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- Tasks: Join our kitchen team as a Demi Chef De Partie, creating delicious dishes daily.
- Company: Estelle Manor is a stunning rural retreat with luxurious amenities and a vibrant atmosphere.
- Benefits: Enjoy perks like flexible hours, staff meals, and access to our amazing spa facilities.
- Why this job: Be part of a creative culinary team in a beautiful setting, making a real impact on guest experiences.
- Qualifications: Passion for cooking and some kitchen experience preferred; training provided for the right candidate.
- Other info: Work in a picturesque location with opportunities for growth and development in the hospitality industry.
The predicted salary is between 24000 - 36000 £ per year.
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa - Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, there is a kids club for the little ones and a workspace.
Contact Detail:
Estelle Manor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef De Partie
✨Tip Number 1
Familiarise yourself with the culinary style and menu offerings at Estelle Manor. Understanding their approach to food will help you demonstrate your passion and fit for the role during any interviews.
✨Tip Number 2
Network with current or former employees of Estelle Manor. They can provide valuable insights into the work culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Showcase your adaptability and teamwork skills. As a Demi Chef De Partie, you'll be working closely with others in a fast-paced environment, so be prepared to discuss examples of how you've thrived in similar situations.
✨Tip Number 4
Research the latest trends in the culinary world, especially those that align with Estelle Manor's ethos. Being able to discuss these trends can set you apart as a knowledgeable candidate who is eager to contribute creatively.
We think you need these skills to ace Demi Chef De Partie
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Demi Chef De Partie. Highlight your culinary skills, experience in a kitchen environment, and any specific cuisines you excel in.
Tailor Your CV: Make sure your CV reflects your relevant experience in the culinary field. Include details about previous roles, special dishes you've created, and any awards or recognitions you've received.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to work at Estelle Manor. Mention why you are drawn to their unique setting and how you can contribute to their culinary team.
Showcase Your Personality: In your application, let your personality shine through. The hospitality industry values teamwork and communication, so share experiences that demonstrate your ability to work well with others in a fast-paced environment.
How to prepare for a job interview at Estelle Manor
✨Know the Venue
Familiarise yourself with Estelle Manor's offerings, including its restaurants and spa. Understanding the atmosphere and services will help you tailor your responses and show genuine interest in the role.
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, particularly in a similar role. Highlight specific dishes you've created or techniques you've mastered that align with the style of cuisine at Estelle Manor.
✨Emphasise Teamwork
As a Demi Chef De Partie, collaboration is key. Share examples of how you've worked effectively within a team, handled conflicts, or supported colleagues during busy service times.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture, menu development, and opportunities for growth within the team. This shows your enthusiasm for the position and helps you gauge if it's the right fit for you.
