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- Tasks: Lead a team to create delicious meals and ensure top-notch service.
- Company: Join a dynamic catering team in Stoke on Trent.
- Benefits: Competitive pay, full-time hours, and a chance to showcase your culinary skills.
- Why this job: Make a difference in food service while developing your management skills.
- Qualifications: Experience in catering and a passion for food safety and quality.
- Other info: Temporary contract with potential for growth in a supportive environment.
The predicted salary is between 27 - 34 £ per hour.
Catering Manager needed in Stoke on Trent, £16.35ph PAYE – Reference: 5287261.
Responsibilities include:
- Ensuring that all food production complies with standard recipes and menus.
- Producing foods in accordance with guidelines regarding the production of cook chilled foods.
- Operating and maintaining the IT System used for the provision of cook chilled foods.
- Delivering the catering service to meet contractual requirements and specifications of Service Level Agreements.
- Ensuring that all staff provide the highest possible service to customers through the demonstration of a high level of craft skills.
- Emphasising health & safety, hygiene, quality, cook chill food production, and maintaining appropriate records.
- Ordering, receiving, and storing supplies in compliance with procedures.
- Ensuring compliance with all policies and procedures, statutory requirements in respect of health & safety, finance, absence management, hygiene, and maintaining hazard analysis documentation.
- Assisting in the planning and implementation of school menus in line with Government Food Standards, and developing menus for function catering.
- Providing unit delivery schedules and supervising drivers and vehicles.
- Assisting with the testing of new products and developing new recipes.
This is a full-time role on a temporary contract basis. If you are interested in the role please apply on our website with your CV, alternatively you can email your CV to katie@essentialemploy.co.uk quoting the reference number.
Essential Employment is acting as an Employment Business in relation to this vacancy. Essential Employment is an Equal Opportunities Employer. All our roles may be subject to pre-employment checks including references.
Due to high volumes of CVs received we are not able to respond to all unsuccessful applications. You will always however hear from us by phone if we are able to take your CV forward to the next stage.
Catering Manager in Stoke-on-Trent employer: Essential Employment
Contact Detail:
Essential Employment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Stoke-on-Trent
✨Tip Number 1
Get to know the company! Research their catering style, values, and any recent news. This will help you tailor your approach and show that you're genuinely interested in what they do.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. A friendly chat can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common questions related to catering management. Think about how you’d handle food safety, menu planning, and team leadership. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about the role and ready to take the next step.
We think you need these skills to ace Catering Manager in Stoke-on-Trent
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Catering Manager role. Highlight your experience with food production, health & safety, and any relevant IT systems you've used. We want to see how your skills match what we're looking for!
Showcase Your Craft Skills: Since this role emphasises high craft skills, don’t forget to mention any specific culinary techniques or recipes you’ve mastered. We love seeing creativity in the kitchen, so let us know what makes you stand out!
Follow the Application Instructions: Be sure to apply through our website as instructed. It helps us keep everything organised and ensures your application gets the attention it deserves. Plus, it’s super easy to do!
Keep It Professional: While we love a friendly tone, make sure your application is professional. Double-check for typos and ensure your formatting is clean. A polished application shows us you’re serious about the role!
How to prepare for a job interview at Essential Employment
✨Know Your Menus
Familiarise yourself with the menus and recipes relevant to the role. Be ready to discuss how you would ensure compliance with standard recipes and how you can contribute to menu planning, especially in line with Government Food Standards.
✨Health & Safety First
Brush up on health and safety regulations related to food production. Be prepared to talk about your experience with hygiene practices and how you maintain records for compliance. This shows you take these responsibilities seriously.
✨Showcase Your Leadership Skills
As a Catering Manager, you'll be leading a team. Think of examples where you've successfully directed staff or managed a catering service. Highlight your ability to motivate others and ensure high-quality service delivery.
✨Tech Savvy
Since you'll be operating an IT system for cook chilled foods, demonstrate your comfort with technology. Share any relevant experience you have with similar systems and how you can leverage them to improve efficiency in food production.
