Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create exceptional food experiences and oversee menu changes in a dynamic kitchen environment.
- Company: Join a leading food service company that values individuality and career growth.
- Benefits: Full-time hours, competitive pay, and opportunities for professional development.
- Other info: Be part of a diverse team that celebrates unique talents and fosters personal growth.
- Why this job: Bring your culinary passion to a role that makes a real difference in people's lives.
- Qualifications: Experience as a Chef, with relevant qualifications and a passion for great food.
The predicted salary is between 25000 - 30000 £ per year.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days.
Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Defence and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie in Tong employer: ESS
Contact Detail:
ESS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Tong
✨Tip Number 1
Get to know the company! Research Defence and their culinary style. Understanding their values and what they stand for will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and the company culture, plus it might just get your foot in the door!
✨Tip Number 3
Show off your skills! If you have the chance, bring a sample of your cooking or share a creative menu idea during your interview. This not only demonstrates your passion but also gives them a taste of what you can bring to the table.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Defence team and ready to make an impact!
We think you need these skills to ace Chef De Partie in Tong
Some tips for your application 🫡
Read the Job Description Carefully: Before you dive into your application, take a moment to really soak in the job description. It’s packed with info about what we’re looking for in a Chef De Partie, so make sure you understand the key responsibilities and requirements.
Show Off Your Passion: We want to see your love for great-tasting food and exceptional customer service shine through in your application. Share your culinary journey and what excites you about creating memorable food experiences!
Tailor Your Application: Don’t just send a generic application! Make sure to highlight your relevant experience and skills that match what we’re after. If you’ve got experience in a similar role or have led a team, let us know!
Apply Through Our Website: Ready to take the plunge? We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at ESS
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients, cooking techniques, and how you can elevate the menu. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Creativity
Prepare to share some of your own menu ideas or creative concepts. Think about how you can improve their current offerings and be ready to discuss how you would implement these changes. This demonstrates your initiative and ability to innovate.
✨Customer Service Matters
Since exceptional customer service is key, think of examples from your past experiences where you went above and beyond for customers. Be prepared to explain how you handle feedback and adapt to meet client needs, as this will resonate well with the interviewers.
✨Teamwork Makes the Dream Work
As a Chef De Partie, you'll be part of a team. Share your experiences supervising a team and how you foster a positive working environment. Highlight your flexibility and willingness to support your colleagues, which aligns with their values of collaboration and respect.