Chef de Partie 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team.. This is a great opportunity for a chef who enjoys working in a structured, professional environment and takes pride in delivering consistent, high-quality meals. Key Responsibilities Prepare, cook, and present high-quality meals in line with service and Company standards. Take ownership of your designated section, ensuring consistency, quality, and efficiency at all times. Support senior chefs with the day-to-day running of the kitchen. Maintain excellent standards of food hygiene, health, and safety. Assist with stock control, food rotation, and effective allergen management. Work efficiently across all shift patterns to ensure smooth service delivery. What We're Looking For Proven experience in a similar role (Chef de Partie or equivalent). Culinary qualifications desirable (City
