At a Glance
- Tasks: Lead a new catering operation and deliver exceptional food experiences.
- Company: Join Compass Group, the UK's top food and support services provider.
- Benefits: Competitive salary, benefits package, and career development opportunities.
- Other info: Inclusive workplace with industry-leading training and support.
- Why this job: Be part of an exciting new site mobilisation and make a real impact.
- Qualifications: Experience in catering management and strong leadership skills required.
The predicted salary is between 31500 - 38500 £ per year.
- Chef Manager -
- Peterhead
- Chef Manager - Netherton (Peterhead)
- ESS - Onshore
Location
Netherton, Peterhead
Salary
Competitive Salary + Benefits
Start Date
Site mobilisation planned for early September
Join Compass Group and Lead an Exciting New Mobilisation Compass Group, the UK's leading food and support services provider, is seeking an experienced and passionate Chef Manager to lead the catering operation at a new onshore energy sector site in Netherton, Peterhead.
This is an exciting opportunity to play a key role in the successful mobilisation of a new contract, with the site expected to go live from the beginning of September.
As Chef Manager, you will take ownership of the catering service, delivering exceptional food, outstanding customer experiences, and strong financial performance while leading and developing a dedicated catering team.
Key Responsibilities
- Lead the successful mobilisation and ongoing management of the catering operation.
- Plan, prepare, and deliver high-quality fresh food offerings.
- Manage all aspects of kitchen operations, including food safety, compliance, and HACCP procedures.
- Recruit, train, motivate, and develop team members.
- Control food costs, labour budgets, and stock management to achieve financial targets.
- Build strong relationships with clients and stakeholders.
- Ensure excellent health, safety, and environmental standards are maintained at all times.
- Drive innovation, menu development, and customer satisfaction initiatives.
- Maintain Compass Group standards across service, quality, and operational excellence.
About You We're looking for a hands-on leader who thrives in a fast-paced environment and is passionate about delivering exceptional food and service.
You will ideally have
- Previous experience as a Chef Manager, Catering Manager, or Head Chef with management responsibilities.
- Strong financial and commercial awareness.
- Experience managing teams and developing talent.
- Excellent communication and stakeholder management skills.
- A recognised food hygiene qualification (Level 3 preferred).
- Knowledge of health and safety legislation and food safety compliance.
- The ability to manage multiple priorities during a mobilisation phase and beyond.
- Experience within contract catering, energy, industrial, or remote-site environments would be advantageous.
What We Offer
- Competitive salary.
- Company benefits package.
- Opportunity to lead a new and exciting site mobilisation.
- Career development and progression opportunities within Compass Group.
- Access to industry-leading training and support.
- A supportive and inclusive working environment.
Apply Today If you're an ambitious catering professional looking for your next leadership opportunity and want to be part of an exciting new operation in Peterhead, we'd love to hear from you.
Compass Group is committed to fostering an inclusive workplace where everyone can thrive and reach their full potential.
Chef Manager - Peterhead employer: ESS
Chartwells Education is an exceptional employer, offering a dynamic work culture that prioritises growth and excellence in the education catering sector. With a commitment to employee development and a focus on delivering outstanding food and hospitality experiences, you will find ample opportunities for professional advancement while making a meaningful impact across educational institutions. Join us in a role that not only values your expertise but also fosters a supportive environment for innovation and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Peterhead
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like ESS. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to ESS
Don't be shy about reaching out to ESS directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager - Peterhead
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about ESS and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at ESS
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
