At a Glance
- Tasks: Coordinate kitchen operations, manage suppliers, and ensure food safety compliance.
- Company: Join Vacherin, an award-winning hospitality team in London.
- Benefits: Enjoy a competitive salary, Monday to Friday hours, and a supportive work environment.
- Other info: Great opportunity for career growth in a dynamic culinary setting.
- Why this job: Be the backbone of a high-performing kitchen and make a real impact.
- Qualifications: Experience in hospitality management or as a senior chef is essential.
The predicted salary is between 50000 - 50000 £ per year.
Kitchen Operations Coordinator - London At Vacherin, our values are at the heart of everything we do.
We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.
Together, we create memorable experiences for our clients while supporting each other to grow and succeed.
Are you passionate about food, drink and exceptional service?
Would you like to join an award-winning hospitality team and still make it home for dinner?
We're looking for a Kitchen Operations Coordinator to join our team in London.
Location: Liverpool Street, London About the role: We're looking for an experienced hospitality professional to become the organisational backbone of our busy, high-performing kitchen.
This isn't your typical administration role.
As our Kitchen Operations Coordinator, you'll work alongside the Account Chef Director and Executive Chef, ensuring the operational side of the kitchen runs seamlessly.
From ordering and supplier management to allergens, compliance, stock control and recruitment coordination, you'll play a pivotal role in keeping one of London's leading corporate hospitality kitchens operating at the highest standard.
If you're an experienced Senior Sous Chef, Head Chef, Chef Manager or Kitchen Manager looking to use your operational expertise in a new way, we'd love to hear from you.
What you'll be doing You'll be responsible for coordinating many of the operational processes that keep our kitchen running efficiently, including: Coordinating food and non-food ordering.
Managing supplier relationships and resolving delivery queries.
Coordinating weekly and monthly stocktakes.
Maintaining allergen and ingredient documentation.
Supporting food safety, Health
Kitchen Operations Coordinator - London employer: ESS
Chartwells Education is an exceptional employer, offering a dynamic work culture that prioritises growth and excellence in the education catering sector. With a commitment to employee development and a focus on delivering outstanding food and hospitality experiences, you will find ample opportunities for professional advancement while making a meaningful impact across educational institutions. Join us in a role that not only values your expertise but also fosters a supportive environment for innovation and collaboration.
