Hospitality Supervisor Monday - London At Vacherin , our values are at the heart of everything we do. We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation. Together, we create memorable experiences for our clients while supporting each other to grow and succeed. Are you passionate about food, drink and exceptional service? Would you like to join an award-winning hospitality team and still make it home for dinner? We're looking for a Hospitality Supervisor to join our team in London . Location: 10 Bressenden Place 8th floor London, United Kingdom SW1E 5DH Rate of Pay: 34,000 per annum Working Pattern: Monday - Friday, 40 hours per week, 7am - 15pm, flexibility required Key Responsibilities: Oversee service to ensure smooth daily operations. Supervise teams to ensure the delivery of impeccable food and customer service. Regularly communicate with your line manager to track KPIs and targets. Represent Compass Group UK
Hospitality Supervisor Monday - London employer: ESS
At Compass Group UK&I, we pride ourselves on being an exceptional employer, particularly for our Sous Chef role at Wattisham Airfield. Our commitment to employee growth is evident through our Career Pathways and MyLearning programmes, while our inclusive work culture fosters a sense of belonging and respect for diverse talents. With a comprehensive benefits package that includes free meals, healthcare access, and exclusive discounts, we ensure that our team members feel valued and rewarded for their hard work in a dynamic and supportive environment.
