At a Glance
- Tasks: Create exceptional culinary experiences and prepare delicious, high-quality food.
- Company: Join a leading food service company dedicated to Defence and customer satisfaction.
- Benefits: Enjoy competitive pay, career growth, healthcare perks, and exclusive discounts.
- Other info: Diverse and inclusive workplace with opportunities for personal and professional development.
- Why this job: Be part of a passionate team and make a real impact in the culinary world.
- Qualifications: Strong communication skills, passion for food, and ability to work under pressure.
The predicted salary is between 30000 - 40000 £ per year.
Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below.
£15.16 per hour/ 37.5 hours per week
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Defence and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
About Us
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef - Wattisham Airfield in Hadleigh employer: ESS
At Compass Group UK&I, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values individuality and fosters professional growth. As a Chef de Partie at Wattisham Airfield, you will be part of a dedicated team creating outstanding culinary experiences while enjoying a comprehensive benefits package, including career development programmes, healthcare access, and exclusive discounts. Join us in a role where your passion for food and commitment to excellence will be recognised and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Wattisham Airfield in Hadleigh
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. A friendly chat can lead to job opportunities that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to the table.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire and express your interest in working with them.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Chef - Wattisham Airfield in Hadleigh
Some tips for your application 🫡
Read the Job Description Carefully:Before you start your application, make sure to read through the job description thoroughly. We want to see that you understand what we're looking for in a Chef de Partie and how your experience aligns with our needs.
Show Off Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary experiences and what excites you about creating exceptional food experiences. We’re all about passion here at StudySmarter!
Be Yourself:We value individuality, so don’t be afraid to let your personality come through in your application. Tell us what makes you unique and how you can contribute to our team culture. Authenticity is key!
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at ESS
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are popular in the industry. Being able to discuss your favourite dishes or recent trends in food can really impress the interviewers.
✨Show Your Passion
Let your enthusiasm for cooking shine through during the interview. Share stories about your experiences in the kitchen, what drives you to create exceptional food, and how you keep up with food safety standards. A genuine passion can set you apart from other candidates.
✨Team Player Vibes
Since teamwork is crucial in a kitchen environment, be prepared to discuss how you work with others. Think of examples where you've collaborated effectively with colleagues or resolved conflicts. Highlighting your communication skills will show that you're a great fit for their passionate team.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions. Inquire about the team dynamics, the types of cuisine they focus on, or opportunities for professional development. This shows your interest in the role and helps you gauge if it's the right fit for you.
