At a Glance
- Tasks: Assist in managing kitchen operations and prepare delicious meals for our pub.
- Company: Join a vibrant team at Kendrew Barracks, known for its friendly atmosphere.
- Benefits: Enjoy a competitive salary, free meals, gym access, and on-site parking.
- Other info: Flexible shifts with opportunities for growth in a supportive team.
- Why this job: Be part of a dynamic kitchen and showcase your culinary skills every day.
- Qualifications: Experience in a kitchen environment and a passion for cooking.
The predicted salary is between 29362 - 29362 £ per year.
Job Description Sous Chef - Kendrew Barracks
£29,362 per annum
37.5 hours per week
- Pay & Hours
- £1 weekend in 4 (on a 2-week rotating rota)
- Early shift: 06:30 - 14:00
- Late shift: 11:00 - 20:00
- Meal service times
Free on-site parking
Use of the on-site gym
Free meal while on shift
Locations
Sous Chef (Pub Kitchen) in Greetham, Rutland employer: ESS
At Kendrew Barracks, we pride ourselves on fostering a supportive and dynamic work environment for our culinary team. As a Sous Chef, you will enjoy competitive pay, flexible working hours, and unique benefits such as free meals during shifts and access to an on-site gym, all while being part of a community that values employee growth and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef (Pub Kitchen) in Greetham, Rutland
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a Sous Chef position at a pub kitchen.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your culinary flair and leave a lasting impression.
✨Tip Number 3
Research the pub kitchen vibe! Get to know the menu and the style of cooking they do. This will help you tailor your conversations and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for the Sous Chef role. Plus, it shows you’re keen on joining us at Kendrew Barracks!
We think you need these skills to ace Sous Chef (Pub Kitchen) in Greetham, Rutland
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being a Sous Chef. Share your culinary journey and what drives you in the kitchen. We want to see your enthusiasm shine through!
Tailor Your CV to the Role:Make sure your CV highlights relevant experience that matches the job description. Focus on your skills in pub kitchens or similar environments, and don’t forget to mention any specific dishes or cuisines you excel at!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. We appreciate clarity, so avoid long-winded sentences that might lose our attention.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details directly, and it helps us keep everything organised. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at ESS
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology. Be ready to discuss your experience with different cooking techniques and how you handle kitchen equipment. This shows that you're not just a chef, but a knowledgeable one!
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is key. Prepare examples of how you've collaborated with others in the kitchen. Highlight any leadership roles you've taken on and how you support your team during busy service times.
✨Understand the Pub Kitchen Vibe
Familiarise yourself with the specific style of the pub kitchen at Kendrew Barracks. Research their menu and think about how you can contribute to it. Showing that you understand their culinary direction will impress the interviewers.
✨Prepare for Scenario Questions
Expect questions about how you'd handle various kitchen scenarios, like managing a busy service or resolving conflicts. Think through your past experiences and be ready to share how you’ve successfully navigated similar situations.
