Chef De Partie - Glasgow Chef de Partie We are looking for an experienced and enthusiastic Chef de Partie to join our contract catering team. This is a great opportunity for a chef who enjoys producing fresh, quality food and working as part of a busy and supportive kitchen team. As a Chef de Partie, you will be responsible for running your section and supporting the wider kitchen team to deliver excellent food and service. Preparing and cooking food to a high standard Supporting breakfast, lunch and hospitality services Ensuring food is prepared and presented consistently Maintaining high standards of food hygiene and cleanliness Monitoring stock and minimising food waste Working closely with the wider kitchen team during service Supporting junior chefs and kitchen assistants when required Experienced as a Chef de Partie or in a similar kitchen role Passionate about food and hospitality Knowledgeable about food safety and hygiene Flexible and willing to support the team when required Previous contract catering experience is desirable, but restaurant, hotel or other professional kitchen experience will also be considered. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Subsidised gym membership Discounted Event tickets Contributory pension scheme Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Receive cash rewards every time you spend and use them on a wide range of brands You can share all discounts and offers with your friends and families Restaurant Associates provides brilliant hospitality through our food, drink and services. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef de Partie (Chef) in Glasgow employer: ESS
At Compass Group UK&I, we pride ourselves on being an exceptional employer, particularly for our Sous Chef role at Wattisham Airfield. Our commitment to employee growth is evident through our Career Pathways and MyLearning programmes, while our inclusive work culture fosters a sense of belonging and respect for diverse talents. With a comprehensive benefits package that includes free meals, healthcare access, and exclusive discounts, we ensure that our team members feel valued and rewarded for their hard work in a dynamic and supportive environment.
