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For Companies At a Glance
- Tasks: Lead our culinary vision and inspire a world-class kitchen team.
- Company: Grazing HQ, a fast-growing hospitality business in London.
- Benefits: Competitive salary, creative freedom, and a vibrant team culture.
- Why this job: Shape the future of food and make a real impact in a dynamic environment.
- Qualifications: 3+ years as an Executive Chef with strong leadership and culinary skills.
- Other info: Join a diverse team that values creativity and innovation.
The predicted salary is between 36000 - 60000 £ per year.
Executive Chef – London
EXECUTIVE CHEF – WE NEED A GAME CHANGER
Full-time | Grazing HQ | London
At Grazing, food is at the heart of everything we do – and now, we\’re looking for someone to lead that heart.
We\’re on the hunt for an Executive Chef with big ideas, strong hands-on leadership, and a hunger to push boundaries. This isn\’t about standing at the pass shouting orders – it\’s about owning our culinary vision, driving innovation, building a world-class team, and making sure the food is always on point – whether it\’s for 10 VIPs or 1,000 hungry office workers.
This is your chance to take the reins and reshape the food culture of a fast-growing, ambitious hospitality business.
YOUR MISSION
- Be the strategic force behind all food output – across our Central Production Kitchen, workplace dining, events and delivery services.
- Lead and empower our kitchen brigade with clarity, purpose, and positivity.
- Inspire creativity and consistency – every menu, every plate, every time.
- Set standards and drive excellence, not just in food but in systems, compliance, training and team culture.
- Work closely with leadership to shape a future-proof, flavour-first, commercially savvy kitchen operation.
YOU BRING?
- 3+ years at Exec Chef / senior multi-site Head Chef level.
- Experience in high-volume, multi-channel food production (B&I, events, CPU).
- Killer leadership skills – firm when needed, inspiring always.
- Sharp commercial acumen – from GP management to supplier negotiations.
- Expert knowledge of food safety, allergens, and kitchen compliance.
- Menu development chops that balance creativity, practicality and wow-factor.
- A cool head, a warm heart, and a hands-on attitude.
YOU\’LL THRIVE HERE IF YOU…
- Think like a leader but never act like you\’re above washing a dish.
- Love building teams and cultures that feel like home.
- Are obsessed with raising the bar – creatively, commercially, operationally.
- Balance structure and spontaneity like a pro.
- Want to shape the next chapter of a growing food brand that does things differently.
This isn\’t just a job. It\’s a leadership role with real influence.
If you\’re ready to take a thriving food operation and turn it into something exceptional, we want to hear from you.
We\’re Grazing: food that works hard, plays nice, and always hits the spot.
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\’s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/2908/43031001/52749476/R/SU #Grazing
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
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Executive Chef - London employer: ESS
Contact Detail:
ESS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - London
✨Tip Number 1
Network like a pro! Get out there and connect with industry folks. Attend food events, workshops, or even local chef meet-ups. You never know who might be looking for an Executive Chef just like you!
✨Tip Number 2
Show off your culinary flair! Create a portfolio showcasing your best dishes and innovative menu ideas. This is your chance to visually demonstrate how you can elevate Grazing's food culture.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to pop up. Reach out directly to Grazing HQ and express your interest. A personal touch can make all the difference in landing that dream role.
✨Tip Number 4
Prepare for interviews by researching Grazing’s values and culinary style. Be ready to discuss how your vision aligns with theirs. Show them you’re not just another chef; you’re the game changer they need!
We think you need these skills to ace Executive Chef - London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what drives you to create exceptional dishes. We want to see that fire in your belly!
Highlight Your Leadership Skills: As an Executive Chef, strong leadership is key. Make sure to showcase your experience in leading teams and how you've inspired others in the kitchen. We’re looking for someone who can motivate and empower their brigade!
Be Specific About Your Experience: Don’t just list your previous roles; dive into the details! Talk about your experience with high-volume food production and any innovative menu developments you've led. We want to know how you’ve pushed boundaries in your past positions.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any important updates. Let’s make this happen together!
How to prepare for a job interview at ESS
✨Know Your Culinary Vision
Before the interview, take some time to really think about your culinary vision. Be ready to share how you plan to innovate and elevate Grazing's food culture. This is your chance to show them that you’re not just a chef, but a strategic leader who can drive their culinary output.
✨Showcase Your Leadership Style
Grazing is looking for someone who can inspire and empower their kitchen brigade. Prepare examples of how you've built strong teams in the past, and be ready to discuss your approach to leadership. Remember, they want someone who balances firmness with inspiration!
✨Demonstrate Commercial Acumen
Brush up on your knowledge of GP management and supplier negotiations. Be prepared to discuss how you’ve successfully managed costs while maintaining quality. This will show them that you understand the business side of running a kitchen, which is crucial for this role.
✨Emphasise Creativity and Consistency
Think about your menu development experience and be ready to share specific examples where you balanced creativity with practicality. Grazing wants to hear how you ensure every plate is not only visually stunning but also consistently delicious. Bring your ideas to the table!
