Chef Manager - Hengoed Chef Manager - Hengoed Up to 33,000 per annum, depending on experience 5 days out of 7, based on business needs The site is closed Christmas and bank holidays and free meal on shift About the Role We are seeking an experienced and motivated Chef Manager to lead our catering operation for Eurest in partnership with our client, Norgine Limited in Hengoed. This is an exciting opportunity for a passionate food professional to take ownership of a diverse and fast-paced food service environment. You will be responsible for overseeing all aspects of kitchen operations, ensuring high standards of food quality, service delivery, compliance, and team performance. Services include: breakfast, lunch, dinner, vending, hospitality and a coffee shop. Key Responsibilities Oversee the full catering operation from food to finance to front of house. Lead, develop and motivate your team to deliver excellent service every day. Managing food costs, margins, waste and labour with commercial precision. Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact. Ensure compliance with food safety, health
Chef Manager - Hengoed employer: ESS
At Compass Group UK&I, we pride ourselves on being an exceptional employer, particularly for our Sous Chef role at Wattisham Airfield. Our commitment to employee growth is evident through our Career Pathways and MyLearning programmes, while our inclusive work culture fosters a sense of belonging and respect for diverse talents. With a comprehensive benefits package that includes free meals, healthcare access, and exclusive discounts, we ensure that our team members feel valued and rewarded for their hard work in a dynamic and supportive environment.
