Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious food experiences and oversee menu changes for Defence.
- Company: Join a leading food service company that values individuality and career growth.
- Benefits: Full-time hours, competitive pay, and opportunities for progression.
- Other info: Be part of a diverse team that celebrates unique talents and backgrounds.
- Why this job: Bring your culinary passion to a role that makes a real difference.
- Qualifications: Experience in a similar Chef role and a passion for great food.
The predicted salary is between 25000 - 30000 £ per year.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days.
Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Defence and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Cook in Cardiff employer: ESS
Contact Detail:
ESS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook in Cardiff
✨Tip Number 1
Get your culinary skills noticed! Attend local food events or workshops where you can showcase your cooking talents. Networking with other chefs and food enthusiasts can lead to job opportunities that aren't always advertised.
✨Tip Number 2
Don’t just apply online; make a personal connection! If you can, visit the establishment you're interested in and introduce yourself. A friendly chat with the hiring manager can leave a lasting impression and show your genuine interest.
✨Tip Number 3
Show off your creativity! Prepare a unique dish that represents your style and share it on social media or during interviews. This not only highlights your culinary skills but also demonstrates your passion for food.
✨Tip Number 4
Keep learning and adapting! Stay updated on food trends and customer preferences. This will not only help you in interviews but also show potential employers that you're committed to improving and innovating in the kitchen.
We think you need these skills to ace Cook in Cardiff
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what excites you about creating exceptional food experiences. We want to see that spark!
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the Chef role. Mention specific examples of menu changes you've implemented or customer feedback you've acted on. This helps us see how you'd fit right in!
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep it professional. Use clear language and structure your application well. A neat presentation shows us you care about the details, just like you would in the kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at ESS
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients, cooking techniques, and how you can use them to create exceptional dishes. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Creativity
Prepare to talk about any unique dishes or menus you've created in the past. Bring examples of how you've implemented customer feedback into your cooking. This demonstrates your ability to innovate and adapt, which is crucial for a Chef role.
✨Teamwork Makes the Dream Work
Since you'll be supervising a team, be ready to share your experiences in leading a kitchen. Discuss how you motivate your team and handle conflicts. Highlighting your leadership skills will show that you're not just a great cook but also a great team player.
✨Emphasise Hygiene and Safety
Familiarise yourself with food hygiene regulations and safety standards. Be prepared to discuss how you maintain cleanliness in the kitchen and ensure food safety. This is vital for any Chef role, and showing your commitment to these practices will impress your interviewers.