Group Manager - Catering Operations Leader in Barnsley

Group Manager - Catering Operations Leader in Barnsley

Barnsley Full-Time 36000 - 60000 £ / year (est.) No working from home possible
ESS

At a Glance

  • Tasks: Lead a team to ensure top-notch catering operations and client satisfaction.
  • Company: A leading catering company in Barnsley with a focus on quality service.
  • Benefits: Great employee benefits, career progression, and professional development opportunities.
  • Other info: Perfect for those looking to grow their career in a supportive environment.
  • Why this job: Join a dynamic team and make a real impact in the catering industry.
  • Qualifications: Experience in contract catering and strong leadership skills required.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering company in Barnsley is seeking a dedicated Group Manager to ensure smooth operations and quality services. This full-time role involves managing a contract, maintaining client relationships, and leading a team.

The ideal candidate will have previous experience in contract catering, strong leadership skills, and a track record of growing sales. With a range of employee benefits, this is an excellent opportunity for career progression and professional development.

Group Manager - Catering Operations Leader in Barnsley employer: ESS

As a leading catering company in Barnsley, we pride ourselves on fostering a supportive work culture that values teamwork and innovation. Our employees enjoy a comprehensive benefits package, including opportunities for career progression and professional development, making it an ideal environment for those looking to grow their careers in the catering industry.

ESS

Contact Details:

ESS Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Group Manager - Catering Operations Leader in Barnsley

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like ESS. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to ESS

Don't be shy about reaching out to ESS directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Group Manager - Catering Operations Leader in Barnsley

Contract Management
Client Relationship Management
Leadership Skills
Sales Growth
Team Management
Operational Management
Catering Industry Knowledge

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about ESS and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at ESS

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!