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- Tasks: Prepare and serve delicious food that brightens customers' days.
- Company: Join a leading food service company in the UK with a focus on individuality.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Why this job: Bring your culinary passion to create exceptional food experiences.
- Qualifications: Experience in a similar Chef role and a Food Hygiene certificate required.
- Other info: Dynamic environment with a commitment to diversity and career growth.
The predicted salary is between 12000 - 18000 £ per year.
We are currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full-time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your passion and culinary skill to Defence?
Here’s what you need to know before applying:
Responsibilities- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Defence and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass, you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Commis Chef in Exeter employer: ESS – Defence, Energy and Government Services
Contact Detail:
ESS – Defence, Energy and Government Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Exeter
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio of your best dishes and any menu ideas you’ve come up with. When you get the chance to meet potential employers, let your passion for food shine through.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’re always on the lookout for talented chefs like you. By applying directly, you’ll ensure your application gets the attention it deserves and you’ll be one step closer to joining our team.
We think you need these skills to ace Commis Chef in Exeter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what excites you about creating delicious dishes. We want to see that spark!
Tailor Your CV: Make sure your CV highlights relevant experience, especially in similar Chef roles. We’re looking for specific skills like menu changes and customer feedback, so don’t hold back on showcasing those!
Be Yourself: We value individuality at StudySmarter, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our team!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board with our amazing team!
How to prepare for a job interview at ESS – Defence, Energy and Government Services
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients and how you use them in your dishes. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Creativity
Prepare to talk about any unique dishes or menus you've created in the past. Bring examples of how you've responded to customer feedback or improved a menu. This demonstrates your ability to innovate and adapt, which is key for a Commis Chef.
✨Understand the Company Culture
Research Defence and their approach to food service. Familiarise yourself with their values and how they celebrate individuality. This will help you align your answers with what they’re looking for and show that you’re a good fit for their team.
✨Practice Food Safety Knowledge
Be prepared to discuss food hygiene and safety regulations. Brush up on your knowledge of health and safety standards, as this is crucial in a kitchen environment. Showing that you prioritise safety will impress your interviewers.
