Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious, high-quality meals and innovate menu ideas.
- Company: Join a leading food service company in the UK with a focus on individuality.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Why this job: Make a real impact by delighting customers with exceptional food experiences.
- Qualifications: Passionate about food, with relevant qualifications and supervisory experience.
- Other info: Diverse and inclusive workplace that values your unique talents.
The predicted salary is between 25000 - 42000 £ per year.
Join to apply for the Chef role at ESS – Defence, Energy and Government Services. We’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full‑time basis, contracted to 37.5 hours per week. As a Chef you will be responsible for preparing and serving high‑quality food that brightens our clients’ and customers’ days.
You will work within the market‑leading food service company in the UK and have every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.
Shift pattern (full‑time days):
- Mon: Full‑time
- Tues: Full‑time
- Weds: Full‑time
- Thurs: Full‑time
- Fri: Full‑time
- Sat: –
- Sun: –
Your Key Responsibilities:
- Preparing delicious, high‑quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve food services
- Listening and acting on customer feedback to consistently improve service
- Supporting the creation of new menus and creative food concepts
- Representing Defence and maintaining a positive brand image
- Monitoring inventory to keep kitchens well‑stocked
- Ensuring kitchen cleaning responsibilities maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our Ideal Chef:
- Passionate about great‑tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader and receive competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Chef in Exeter employer: ESS – Defence, Energy and Government Services
Contact Detail:
ESS – Defence, Energy and Government Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Exeter
✨Tip Number 1
Get to know the company! Research ESS and their values. When you walk into that interview, show us you understand what they stand for and how you can contribute to their mission of creating exceptional food experiences.
✨Tip Number 2
Practice your cooking skills and be ready to showcase them! We recommend preparing a signature dish that highlights your culinary flair. If you can impress them with your skills, it’ll definitely help you stand out from the crowd.
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work at ESS. Plus, a referral can give you a leg up!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to engage directly with us. Good luck!
We think you need these skills to ace Chef in Exeter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creating delicious dishes shine through. We want to see your enthusiasm for food and how it can brighten someone’s day!
Highlight Relevant Experience: Make sure to mention any previous chef roles or relevant experience you have. We’re looking for someone who has a solid background in the kitchen, so don’t hold back on showcasing your skills!
Be Creative with Your Menu Ideas: If you have any unique menu concepts or ideas, share them! We love creativity and want to know how you can contribute to our food offerings. This is your chance to impress us with your culinary imagination.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey to becoming part of our team.
How to prepare for a job interview at ESS – Defence, Energy and Government Services
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss your favourite recipes and how you can elevate them. This shows your passion for food and your ability to create exceptional experiences.
✨Show Off Your Creativity
Prepare to share some of your own menu ideas or creative food concepts. Think about how you can bring something unique to the table that aligns with the company’s values. This will demonstrate your initiative and willingness to innovate.
✨Customer Feedback is Key
Be prepared to talk about how you've used customer feedback in the past to improve your dishes or service. Highlight specific examples where you listened to clients and made changes that enhanced their dining experience.
✨Hygiene Matters
Brush up on your knowledge of food hygiene and safety regulations. Be ready to discuss how you maintain high standards in the kitchen, as this is crucial for any Chef role. Showing that you prioritise cleanliness will impress your interviewers.
