Head Chef Buckley Barracks, Chippenham, leads a busy kitchen for Junior Ranks and the Combined Mess. You will manage a Sous Chef, two Chef de Parties, and other military chefs, delivering fresh, nutritious meals and maintaining high standards of food quality and hygiene.
You’ll develop the team, control costs, plan menus, and ensure safety while supporting occasional weekend catering. Compass Group offers a strong work-life balance in a defence-focused catering operation.
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Head Chef: Lead a Busy Military Kitchen (Mon–Fri) in Chippenham employer: ESS – Defence, Energy and Government Services
Compass Group UK&I is an exceptional employer, offering a dynamic work environment where teamwork and leadership are highly valued. With a strong focus on employee growth and development, staff can expect comprehensive training and career advancement opportunities, all while enjoying the satisfaction of serving vital Defence sites. Our commitment to maintaining high Food Hygiene and Health & Safety standards ensures a safe and rewarding workplace for all employees.
Contact Details:
ESS – Defence, Energy and Government Services Recruitment Team
