ESS, part of Compass Group UK&I, operates defence and government catering at RAF Bassingbourn. We are seeking a Sous Chef to lead the kitchen alongside the Head Chef, delivering high-quality meals to Service Personnel in a structured environment.
You will drive food safety, stock control and team development, ensuring efficient service in a demanding setting. A strong leader with a passion for quality food will thrive here.
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Sous Chef - Lead High-Volume Kitchen in Bassingbourn employer: ESS – Defence, Energy and Government Services
Compass Group UK&I is an exceptional employer, offering a dynamic work environment where teamwork and leadership are highly valued. With a strong focus on employee growth and development, staff can expect comprehensive training and career advancement opportunities, all while enjoying the satisfaction of serving vital Defence sites. Our commitment to maintaining high Food Hygiene and Health & Safety standards ensures a safe and rewarding workplace for all employees.
Contact Details:
ESS – Defence, Energy and Government Services Recruitment Team
