At a Glance
- Tasks: Oversee catering operations and deliver exceptional food experiences.
- Company: Join Compass Group UK&I, a leader in catering for Defence and Government.
- Benefits: Career progression, recognition, and a supportive work environment.
- Other info: Diverse workplace that values individuality and promotes growth.
- Why this job: Make a real impact in food service while developing your skills.
- Qualifications: Two years of catering experience and a passion for great food.
The predicted salary is between 25000 - 30000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full‑time basis, contracted to 35 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your Key Responsibilities
- Preparing delicious food to the highest standards.
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service.
- Communicating regularly with your line manager to monitor KPIs and targets.
- Representing Compass Group UK&I and maintaining a positive brand image.
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations.
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role.
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Ideal Candidate Profile
- Be passionate about great‑tasting food and exceptional customer service.
- Have a minimum of two years of catering experience.
- Have experience managing teams in a similar role.
- Hold a Basic Food Hygiene certificate.
- Have excellent communication and organisational skills.
- Be an ambitious and motivated individual who is always looking to upskill.
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high‑profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Foh Supervisor in Bristol employer: ESS Compass
Compass Group UK&I is an exceptional employer that prioritises the growth and well-being of its employees, particularly in the role of Catering Supervisor. With a commitment to world-class customer service and a culture that celebrates individuality, employees are encouraged to develop their skills and advance their careers within a supportive environment. Working in the Defence sector, you will enjoy the unique advantage of contributing to high-profile operations while being part of a team that values diversity and recognises outstanding performance.
StudySmarter Expert Advice🤫
We think this is how you could land Foh Supervisor in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like ESS Compass. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to ESS Compass
Don't be shy about reaching out to ESS Compass directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Foh Supervisor in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about ESS Compass and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at ESS Compass
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!