Chef

Uttoxeter Full-Time 20800 - 24000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our Hospitality Team as a Chef, managing kitchen operations and training staff.
  • Company: Work in a fabulous Care Home in Uttoxeter, dedicated to quality service.
  • Benefits: Enjoy excellent pay, guaranteed hours, and opportunities for training and development.
  • Why this job: Experience a unique 9am to 6pm shift pattern, giving you evenings off!
  • Qualifications: No prior experience required; just a passion for cooking and teamwork.
  • Other info: Be among the first 25 applicants and kickstart your culinary career!

The predicted salary is between 20800 - 24000 £ per year.

1 month ago Be among the first 25 applicants

Vacancy – Chef

Hours – Full-time (9.00 – 18.00)

Salary – £16.00ph

Location – Uttoxeter

Our Client is looking for a Cook to support their Hospitality Team in a fabulous Care Home in Uttoxeter. The Head Chef will be responsible for purchasing and budgeting, stock control and rotation and training of the catering staff.

Having a Job in Catering, working 9am to 6pm is unheard of as a rule. This Job will allow you evenings off and offers a great shift pattern.

Other Tasty Benefits Include…

  • Excellent rates of pay
  • Company benefits
  • Guaranteed Hours
  • Training & Development

For any further information about this fantastic Cook job in Uttoxeter, please apply with your most up to date CV and one of our Team will call you.

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Seniority level

  • Seniority level

    Entry level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Food and Beverage Manufacturing

Referrals increase your chances of interviewing at ESI Engineering and Construction by 2x

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Chef employer: Esi Enterprises

Join our vibrant team as a Chef in a welcoming Care Home in Uttoxeter, where you can enjoy a unique work-life balance with guaranteed hours and evenings off. We prioritise employee growth through comprehensive training and development opportunities, all while offering competitive pay and a supportive work culture that values your contributions to our community.
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Contact Detail:

Esi Enterprises Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Make sure to showcase your culinary skills and experience during any informal meet-ups or networking events. Engaging with others in the hospitality industry can help you get noticed and may lead to recommendations.

✨Tip Number 2

Familiarise yourself with the specific needs of a care home environment. Understanding dietary requirements and how to cater to them can set you apart from other candidates.

✨Tip Number 3

Consider reaching out to current or former employees of the care home to gain insights into their work culture and expectations. This knowledge can help you tailor your approach during interviews.

✨Tip Number 4

Be prepared to discuss your experience with budgeting and stock control, as these are key responsibilities for the role. Having examples ready will demonstrate your capability and readiness for the position.

We think you need these skills to ace Chef

Culinary Skills
Menu Planning
Food Safety and Hygiene
Budgeting and Cost Control
Stock Management
Team Leadership
Training and Development
Creativity in Food Presentation
Time Management
Communication Skills
Adaptability
Problem-Solving Skills
Attention to Detail
Customer Service Orientation

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in catering and food preparation. Emphasise any previous roles where you managed stock control, budgeting, or trained staff, as these are key responsibilities for the Chef position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a team. Mention why you are interested in this specific role at the care home and how your skills align with their needs.

Highlight Relevant Skills: In your application, be sure to mention specific culinary skills, such as menu planning, food safety knowledge, and any special dietary experience. This will help demonstrate your suitability for the role.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Esi Enterprises

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and experiences. Bring along a portfolio of dishes you've created or even offer to prepare a sample dish if the opportunity arises.

✨Understand the Role

Familiarise yourself with the responsibilities of the Head Chef, such as budgeting and stock control. Demonstrating knowledge about these areas will show your commitment and readiness for the role.

✨Highlight Teamwork Experience

Since you'll be training catering staff, share examples of how you've successfully worked in a team or trained others in previous roles. This will illustrate your leadership skills and ability to collaborate.

✨Ask Insightful Questions

Prepare thoughtful questions about the care home's culinary philosophy and the team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

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