At a Glance
- Tasks: Join our team as a Chef, managing kitchen operations and training staff.
- Company: ESI Engineering and Construction is dedicated to quality service in the hospitality sector.
- Benefits: Enjoy excellent pay, guaranteed hours, and opportunities for training and development.
- Why this job: Experience a unique work-life balance with evenings off and a supportive team culture.
- Qualifications: No prior experience required; just a passion for cooking and teamwork.
- Other info: This is an entry-level, full-time position with a 9 am to 6 pm shift.
The predicted salary is between 28800 - 43200 £ per year.
Join to apply for the Chef role at ESI Engineering and Construction.
Details:
- Vacancy: Chef
- Hours: Full-time (9:00 – 18:00)
- Salary: £16.00 per hour
- Location: Uttoxeter
Our client is looking for a Cook to support their Hospitality Team in a fabulous Care Home in Uttoxeter. The Head Chef will be responsible for purchasing and budgeting, stock control and rotation, and training of the catering staff. This job offers evenings off and a great shift pattern, which is uncommon in catering roles working 9 am to 6 pm.
Benefits include:
- Excellent rates of pay
- Company benefits
- Guaranteed hours
- Training & development
To apply, please submit your most recent CV. Our team will contact you with further information.
Additional Information:
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industry: Food and Beverage Manufacturing
Chef employer: ESI Engineering and Construction
Contact Detail:
ESI Engineering and Construction Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific requirements of the Chef role at ESI Engineering and Construction. Understanding their focus on purchasing, budgeting, and stock control will help you highlight relevant experiences during your interview.
✨Tip Number 2
Showcase your ability to work in a team environment, especially in a care home setting. Be prepared to discuss how you've collaborated with others in previous roles, as teamwork is crucial in hospitality.
✨Tip Number 3
Research the company culture and values of ESI Engineering and Construction. Tailoring your conversation to align with their mission can demonstrate your genuine interest in the role and the organisation.
✨Tip Number 4
Prepare to discuss your approach to training and developing staff, as this is a key responsibility of the Head Chef. Sharing examples of how you've successfully trained others will set you apart from other candidates.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the food and beverage industry, particularly any roles that involved cooking or managing a kitchen. Emphasise skills like budgeting, stock control, and team training.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention why you are interested in working at ESI Engineering and Construction and how your skills align with their needs.
Highlight Relevant Experience: In your application, focus on specific experiences that demonstrate your ability to manage a kitchen, such as previous roles where you were responsible for purchasing, budgeting, or training staff.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at ESI Engineering and Construction
✨Know Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Highlight any special cuisines you excel in or unique dishes you've created, as this will show your passion and expertise.
✨Understand the Role
Familiarise yourself with the responsibilities of a Chef in a care home setting. Be ready to talk about how you would handle budgeting, stock control, and training staff, as these are key aspects of the job.
✨Showcase Your Teamwork
Since you'll be part of a Hospitality Team, emphasise your ability to work collaboratively. Share examples of how you've successfully worked with others in a kitchen environment to create a positive atmosphere.
✨Ask Insightful Questions
Prepare thoughtful questions about the care home's culinary approach and the team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.