Childcare Kitchen Lead β€” Fresh, Healthy Meals & Safety in Oxford

Childcare Kitchen Lead β€” Fresh, Healthy Meals & Safety in Oxford

Oxford Full-Time 20250 - 24750 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare fresh, healthy meals for children while ensuring food hygiene compliance.
  • Company: Escrick Preschool, a nurturing environment focused on children's wellbeing.
  • Benefits: Generous annual leave, career development, and a permanent role with 37.5 hours per week.
  • Other info: Join a supportive team dedicated to creating a safe and healthy environment.
  • Why this job: Make a positive impact on children's health through nutritious meal preparation.
  • Qualifications: Professional catering experience and knowledge of hygiene regulations required.

The predicted salary is between 20250 - 24750 Β£ per year.

Escrick Preschool is looking for a Nursery Cook to prepare healthy meals for up to 124 children.

The ideal candidate will have professional catering experience, extensive knowledge of hygiene regulations, and the ability to work collaboratively with staff.

Responsibilities include managing food hygiene compliance and maintaining high standards of meal preparation.

The role is permanent, offering 37.5 hours per week, along with generous annual leave and career development opportunities. #J-18808-Ljbffr

Childcare Kitchen Lead β€” Fresh, Healthy Meals & Safety in Oxford employer: Escrick Preschool

Blue Penguin Montessori is an exceptional employer that prioritises the growth and development of its staff while fostering a nurturing environment for young learners. Located in the vibrant community of Bournemouth, employees benefit from a supportive work culture, generous childcare discounts, and opportunities to engage in social events, all aimed at creating a fulfilling and impactful career in early years education.

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Contact Details:

Escrick Preschool Recruitment Team

We think you need these skills to ace Childcare Kitchen Lead β€” Fresh, Healthy Meals & Safety in Oxford

Professional Catering Experience
Knowledge of Hygiene Regulations
Food Hygiene Compliance
Meal Preparation Standards
Collaboration Skills
Time Management
Health and Safety Awareness