Senior Sous Chef - Lead Defence Catering Team in Woodbridge
Senior Sous Chef - Lead Defence Catering Team

Senior Sous Chef - Lead Defence Catering Team in Woodbridge

Woodbridge Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team and create delicious meals for Defence catering.
  • Company: Top catering service provider in Woodbridge with a focus on quality.
  • Benefits: Contributory pension scheme, discounts, and excellent career development.
  • Why this job: Join a passionate team and elevate your culinary skills in a unique environment.
  • Qualifications: Culinary qualifications and strong leadership skills required.
  • Other info: Professional setting with fantastic growth opportunities.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering service provider in Woodbridge seeks an experienced Sous Chef to support the Head Chef in running the kitchen. This role involves preparing high-quality meals, supervising staff, and maintaining food hygiene standards. The Sous Chef will assist with menu planning and stock management, ensuring excellent service.

Candidates must have culinary qualifications, leadership skills, and a passion for great food. Benefits include a contributory pension scheme and various discounts. Join a professional Defence catering environment offering superb development opportunities.

Senior Sous Chef - Lead Defence Catering Team in Woodbridge employer: Equipment Sales & Service Limited.

Join a leading catering service provider in Woodbridge, where we pride ourselves on fostering a professional and supportive work culture. As a Senior Sous Chef, you will not only enjoy competitive benefits such as a contributory pension scheme and various discounts but also have exceptional opportunities for personal and professional growth within the Defence catering sector. Our commitment to high-quality meals and excellent service ensures that you will be part of a dedicated team that values culinary excellence and teamwork.
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Contact Detail:

Equipment Sales & Service Limited. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef - Lead Defence Catering Team in Woodbridge

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you get the chance, bring a dish or two to share during interviews or networking events. It’s a tasty way to leave a lasting impression and showcase your passion for great food.

✨Tip Number 3

Prepare for those tricky interview questions! Think about how you’d handle kitchen challenges or lead a team under pressure. We want to see your leadership skills shine through, so practice makes perfect!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our Defence catering team.

We think you need these skills to ace Senior Sous Chef - Lead Defence Catering Team in Woodbridge

Culinary Qualifications
Leadership Skills
Food Hygiene Standards
Menu Planning
Stock Management
High-Quality Meal Preparation
Supervisory Skills
Excellent Service
Passion for Food
Team Management

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary qualifications and any relevant experience. We want to see your passion for great food shine through, so don’t hold back on sharing your kitchen triumphs!

Leadership is Key: As a Senior Sous Chef, you'll be supervising staff, so it's important to showcase your leadership skills in your application. Share examples of how you've successfully led a team in the past and how you can bring that experience to our Defence catering environment.

Attention to Detail Matters: Maintaining food hygiene standards is crucial in this role. Be sure to mention any relevant certifications or training you have in food safety. We appreciate candidates who understand the importance of keeping things clean and safe in the kitchen!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen to join our team!

How to prepare for a job interview at Equipment Sales & Service Limited.

✨Know Your Culinary Basics

Brush up on your culinary techniques and food hygiene standards. Be ready to discuss your experience with menu planning and stock management, as these are crucial for the role. Show them you’re not just a cook but a culinary leader.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Discuss how you motivate staff and handle challenges. This will demonstrate that you have the leadership qualities they’re looking for.

✨Passion for Food is Key

Express your love for cooking and great food during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help convey your enthusiasm for the role.

✨Research the Company

Familiarise yourself with the catering service provider and their values. Understand their approach to Defence catering and be prepared to discuss how you can contribute to their mission. This shows genuine interest and initiative.

Senior Sous Chef - Lead Defence Catering Team in Woodbridge
Equipment Sales & Service Limited.
Location: Woodbridge
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