Compass Group UK&I ESS is recruiting a Chef to deliver high-quality food for Defence on a full-time basis (35 hours/week). You will lead kitchen operations, implement menus, and drive service improvements while upholding hygiene and safety standards.
The role requires supervisory experience, a Food Hygiene certificate, and a City & Guilds 706/1 & 2 or NVQ equivalent. Join a team that values customer service and progression opportunities.
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Defence Chef: Menu Innovator & Kitchen Leader in Nuneaton employer: Equipment Sales & Service Limited.
Restaurant Associates is an exceptional employer that fosters a vibrant and collaborative work culture in the heart of London. With a strong emphasis on employee growth, you will have the opportunity to develop your culinary skills while working alongside experienced chefs in a dynamic environment. Enjoy benefits such as competitive pay, a commitment to sustainability, and the chance to create dishes that not only look sensational but also contribute to a meaningful dining experience.
Contact Details:
Equipment Sales & Service Limited. Recruitment Team
