At a Glance
- Tasks: Prepare and present high-quality food while leading your section in a busy kitchen.
- Company: Join Lodestone House, a leader in catering for the education sector.
- Benefits: Enjoy a competitive benefits package including discounts, wellness classes, and career development.
- Other info: Be part of a supportive team focused on excellence and creativity in culinary arts.
- Why this job: Make a real impact on students' dining experiences in a prestigious school environment.
- Qualifications: Experience as a Chef de Partie with a passion for fresh, high-quality food.
The predicted salary is between 24750 - 30250 £ per year.
40 hours per week | 52 weeks per year | 5 days out of 7We're looking for an experienced and passionate Chef de Partie to join our catering team at Christ's Hospital Independent School in Horsham.
This is a fantastic opportunity for a skilled chef to work within a prestigious independent school environment, preparing fresh, high-quality food and helping us deliver an exceptional dining experience for pupils, staff and the wider school community.
As Chef de Partie, you'll take ownership of your section, ensuring food is prepared, cooked and presented to consistently high standards.
You'll work closely with the wider kitchen team, support junior colleagues and play an important part in delivering an efficient, professional food service.
- Taking responsibility for your section and ensuring consistently high standards
- Preparing, cooking and presenting fresh food to the required quality, presentation and portion standards
- Ensuring food is prepared in accordance with Food Safety, HACCP and allergen requirements
- Following all company and client Health & Safety procedures and food information regulations
- Supporting, coaching and training Commis Chefs and Kitchen Assistants within your section
- Ensuring food is stored correctly and waste is kept to a minimum
- Assisting with food orders, deliveries and stock storage
- Maintaining excellent standards of cleanliness and hygiene throughout the kitchen
- Using kitchen machinery and equipment safely and correctly
- Working closely with the wider catering team to deliver an efficient and effective food service
- Supporting the wider catering operation as required
Who you are
- An experienced Chef de Partie with a strong professional kitchen background
- Passionate about fresh, high-quality food and excellent presentation
- Confident taking responsibility for and running a section
- Experienced in food preparation, cooking and presentation
- Creative, with good knowledge of current food trends and culinary techniques
- Knowledgeable about Food Safety, hygiene, Health & Safety and allergen requirements
- Self-motivated, organised and able to perform effectively in a busy kitchen
- A strong team player who can support and develop junior chefs
- Committed to consistently high standards and attention to detail
- Professional in presentation, communication and customer service
Part of Compass Group UK&I, Lodestone House is the leading provider of catering and support services to the education sector.
For over a quarter of a century, Lodestone House has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives.
Every week, Lodestone House serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK.
What's in it for you?
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package that includes:
- Contributory pension scheme
- Career development through our Career Pathways and My Learning programmes
- Quick access for you and your immediate family to a Digital GP, plus wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking. com and many more
- Food shopping discounts at Tesco, Sainsbury's, Morrisons and other retailers
- Up to 44% off cinema tickets
- Cash rewards to spend across a wide range of brands
- Free wellness, mindfulness and exercise classes
- Discounts and offers that you can share with friends and family
- Working 5 days out of 7
Chef De Partie - Horsham employer: Equipment Sales & Service Limited.
Restaurant Associates is an exceptional employer that fosters a vibrant and collaborative work culture in the heart of London. With a strong emphasis on employee growth, you will have the opportunity to develop your culinary skills while working alongside experienced chefs in a dynamic environment. Enjoy benefits such as competitive pay, a commitment to sustainability, and the chance to create dishes that not only look sensational but also contribute to a meaningful dining experience.
Contact Details:
Equipment Sales & Service Limited. Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Horsham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Equipment Sales & Service Limited.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Equipment Sales & Service Limited.
Don't be shy about reaching out to Equipment Sales & Service Limited. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie - Horsham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Equipment Sales & Service Limited. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Equipment Sales & Service Limited.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
