Vacherin Compass Group UK & I is seeking a skilled Sous Chef to support the Head Chef in delivering breakfast, lunch, and hospitality services for a premium dining environment. You will prepare high-quality, globally inspired menus for 120-160 covers and help maintain outstanding food safety standards.
Ideally experienced in premium catering or hotels, with strong cooking skills, presentation and the ability to work under pressure.
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Premium Sous Chef - High-Volume Global Menus in City of Westminster employer: Equipment Sales & Service Limited.
Restaurant Associates is an exceptional employer that fosters a vibrant and collaborative work culture in the heart of London. With a strong emphasis on employee growth, you will have the opportunity to develop your culinary skills while working alongside experienced chefs in a dynamic environment. Enjoy benefits such as competitive pay, a commitment to sustainability, and the chance to create dishes that not only look sensational but also contribute to a meaningful dining experience.
Contact Details:
Equipment Sales & Service Limited. Recruitment Team
