CH&CO is seeking a motivated Chef for a part-time role (30 hours/week) to create exceptional food experiences for our clients. You will prepare and serve high-quality dishes, supervise a kitchen team, and help drive menu development while maintaining strict hygiene standards.
The role emphasizes flexibility and a strong customer-focused approach. Successful candidates will hold City & Guilds 706/1 & 2 or NVQ equivalent and a Food Hygiene certificate, with prior supervisory experience in a
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Contact Details:
Equipment Sales & Service Limited. Recruitment Team
