At a Glance
- Tasks: Lead a kitchen team to create nutritious meals and enhance residents' dining experiences.
- Company: Join Compass, a leader in the food service industry with a people-focused culture.
- Benefits: Enjoy competitive pay, flexible hours, and a comprehensive benefits package.
- Other info: Access exclusive discounts and wellness classes to support your lifestyle.
- Why this job: Make a real difference through food while enjoying a great work-life balance.
- Qualifications: Experience as a Head Chef or Chef Manager with strong leadership skills.
The predicted salary is between 37000 - 37000 £ per year.
We're looking for a passionate and experienced Chef Manager to lead the kitchen team at Hargrave House.
This is a fantastic opportunity for a chef who enjoys a great work-life balance, with mainly Monday to Friday daytime hours, while still making a real difference through food.
You'll play a key role in delivering high-quality, nutritious, and comforting meals to residents, creating a dining experience that truly enhances their day.
- What you'll be doing
- Leading the day-to-day running of the kitchen and setting high standards
- Planning, preparing, and delivering fresh, nutritious meals tailored to residents' needs
- Managing and developing your kitchen team, creating a positive, supportive culture
- Overseeing stock control, ordering, and budget management
- Ensuring full compliance with Food Safety, Hygiene, and Health & Safety regulations
- Designing menus that are both appealing and suitable for a variety of dietary requirements
- Maintaining excellent presentation and consistency across all meals
- Experience as a Head Chef or Chef Manager, ideally within care, healthcare, or hospitality
- A strong leader who can motivate and develop a team
- Passion for delivering high-quality food with a focus on nutrition and care
- Good organisational and financial management skills (stock, budgeting, ordering)
- Knowledge of food safety and compliance standards
- Flexible, reliable, and hands-on approach
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues.
Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
- 37,000 per annum
- Predominantly Monday-Friday, daytime hours for great work-life balance
- Flexibility on shift patterns to support your lifestyle
- A rewarding role in a caring, people-focused environment
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme
- Grow your career with our Career Pathways and My Learning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking. com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
- #J-18808-Ljbffr
Chef Manager - Andover employer: Equipment Sales & Service Limited.
Chartwells is an exceptional employer that prioritises the growth and development of its team members, offering ample opportunities for progression within a supportive and inclusive work culture. Located in Camborne, our part-time Assistant Cook role allows you to be part of a passionate team dedicated to creating outstanding culinary experiences for students, while enjoying the benefits of working for a leading provider in the education sector that values individuality and recognises hard work.
Contact Details:
Equipment Sales & Service Limited. Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Andover
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Equipment Sales & Service Limited.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Equipment Sales & Service Limited.
Don't be shy about reaching out to Equipment Sales & Service Limited. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager - Andover
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Equipment Sales & Service Limited. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Equipment Sales & Service Limited.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
