Eurest is hiring a Chef on a full-time basis, contracted to 40 hours per week. You will prepare and serve high-quality food, oversee menu changes, and drive improvements in food service while upholding hygiene standards and a strong brand image.
You will have opportunities to progress within a company that values its people, with a focus on sustainability and customer satisfaction in workplace catering across 700+ sites.
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Lead Sous Chef: Menus, Mentorship & Innovation in Basildon employer: Equipment Sales & Service Limited.
Restaurant Associates is an exceptional employer that fosters a vibrant and collaborative work culture in the heart of London. With a strong emphasis on employee growth, you will have the opportunity to develop your culinary skills while working alongside experienced chefs in a dynamic environment. Enjoy benefits such as competitive pay, a commitment to sustainability, and the chance to create dishes that not only look sensational but also contribute to a meaningful dining experience.
Contact Details:
Equipment Sales & Service Limited. Recruitment Team
