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- Tasks: Lead and innovate the catering service, ensuring high-quality meals for our school community.
- Company: Join Epping St John Academy, a forward-thinking school with a vibrant dining experience.
- Benefits: Enjoy generous pension contributions, private healthcare, gym discounts, and more.
- Other info: Convenient location with excellent transport links and opportunities for professional growth.
- Why this job: Make a real impact on students' health and dining experiences in a supportive environment.
- Qualifications: Experience in catering management and a passion for nutritious food.
The predicted salary is between 30000 - 40000 £ per year.
We are seeking a dynamic, adaptable, and confident leader to oversee and develop the catering service at Epping St John Academy based in Epping, Essex. This is an exciting opportunity to play a key role in delivering high-quality, nutritious, and modern food offerings to our school community.
You will be responsible for the overall management of school catering operations, including the preparation and presentation of food in line with statutory regulations, Trust standards, and food safety legislation. Responsibilities include:
- Overseeing menu planning, stock control, ordering, and budget management, ensuring efficient use of resources and compliance with cost controls.
- Leading catering staff to deliver high-quality, portion-controlled meals following standardised recipes, while ensuring timely service for meals, breaks, and events.
- Implementing healthy, balanced menus, adapting offerings based on feedback and cost, and organising themed or special catering functions as required.
- Maintaining strong supplier relationships and ensuring all catering activity meets academy and Trust requirements.
At Epping St John Academy, we are proud to be among the first schools in the country to implement an innovative self-service till system, alongside a pre-ordering platform for our sixth form students and staff. We are looking for someone who can build on this forward-thinking approach and continue to enhance the overall dining experience.
The school is conveniently located near a Central Line train station, with excellent local bus links and on-site parking available.
BMAT provides a range of benefits to support your personal and professional well-being:
- Generous employer pension contribution through Teachers Pensions or Local Government Pension Scheme
- Private healthcare benefits, including 24/7 Doctorline access
- Home and electronic salary sacrifice scheme
- Cycle to work
- Discounted Gym membership through salary sacrifice
- Lifestyle and discount savings
- Workplace nursery fee salary sacrifice scheme via Yellownest
- 24/7 Employee Assistance Programme (EAP) for wellbeing support
BMAT Education is committed to safeguarding children; successful candidates will be subject to an Enhanced Disclosure and Barring Service check. In line with Keeping Children Safe in Education (KCSIE) guidance, we may also conduct an online search about any shortlisted candidates as part of our due diligence to identify any matters that might relate directly to our legal duty to meet safeguarding duties.
Catering Manager at Epping St Johns Church of England School employer: Epping St John's
Contact Detail:
Epping St John's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager at Epping St Johns Church of England School
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. We all know someone who knows someone, so don’t be shy about asking for introductions or advice. You never know where a casual chat might lead!
✨Tip Number 2
Show off your skills! If you’ve got a knack for menu planning or budget management, consider creating a portfolio that highlights your past successes. We love seeing creativity and results, so make sure to showcase what you can bring to the table.
✨Tip Number 3
Prepare for the interview by researching Epping St John Academy and BMAT. Understand their values and how you can contribute to their mission. We want to see that you’re genuinely interested in enhancing the dining experience for students and staff alike!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team and making a difference in the school community. Let’s get you on board!
We think you need these skills to ace Catering Manager at Epping St Johns Church of England School
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and catering shine through! Share any experiences that highlight your enthusiasm for creating nutritious and delicious meals, as this will resonate with us at Epping St John Academy.
Be Specific About Your Experience: We want to know what you've done in previous roles. Mention specific achievements in menu planning, budget management, or staff leadership. The more details you provide, the better we can see how you fit into our dynamic team!
Tailor Your Application: Make sure to customise your application to reflect the values and goals of Epping St John Academy. Highlight how your skills align with our commitment to providing high-quality dining experiences and how you can contribute to our innovative approach.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Epping St John's
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with current food trends and dietary requirements. Research the types of meals that are popular in school catering and think about how you can implement healthy, balanced menus that cater to diverse needs.
✨Showcase Your Leadership Skills
Be prepared to discuss your experience in leading a team. Think of specific examples where you’ve successfully managed staff, resolved conflicts, or improved service delivery. Highlight your ability to motivate and inspire others to deliver high-quality meals.
✨Demonstrate Budget Management Know-How
Since budget management is key for this role, come ready to talk about your experience with stock control and cost management. Share examples of how you’ve optimised resources in previous roles while maintaining quality and compliance with regulations.
✨Engage with Their Vision
Familiarise yourself with BMAT’s mission and values. During the interview, express how your approach to catering aligns with their vision of providing outstanding education and creating environments where individuals matter. Show enthusiasm for enhancing the dining experience at Epping St John Academy.