At a Glance
- Tasks: Prepare and cook delicious meals for breakfast and lunch using fresh ingredients.
- Company: Join the Entier family at our vibrant St Fergus site.
- Benefits: Earn £17.27 per hour, enjoy 28 days holiday, and access health support.
- Other info: Opportunities for training and career progression in a supportive environment.
- Why this job: Be part of a team that values quality, creativity, and customer service.
- Qualifications: Catering skills or qualifications with experience in a fast-paced kitchen.
The predicted salary is between 17.27 - 17.27 £ per hour.
Entier are currently recruiting for a day shift Chef to join our family based at our site SAGE, St Fergus, Peterhead. The hours for this position are as follows: Monday to Thursday 7am to 2.15pm and Friday 7am to 1pm. We offer an excellent rate of pay at £17.27 per hour.
As a Chef, you will provide a high standard of catering, working in line with our company standards and values. You will ensure a hygienic environment for food preparation and service, ensuring daily/monthly due diligence records are kept up to date. You will also need to manage and comply with HACCP and COSHH regulations.
Main responsibilities of the role are:
- To prepare, with fresh ingredients, Breakfast & Lunch service.
- Planning menus and orders for menu cycle using tasty recipes.
- Cook and present food to the highest standards in a clean, tidy and safe manner.
- Ensure high standards of hygiene and health and safety around the kitchen at all times.
- Communicating effectively is key in this role.
- Ensuring stock holding is correct, monthly stock take and correct deliveries are accepted.
- Correct food storage and labelling all in order.
- Ensure that standards relating to food and cleaning service are always maintained and correct procedures are followed.
- To carry out additional duties and any other tasks within your competency, such as assisting the Unit Manager with any requested tasks.
Our focus on delivering a high level of customer service is achieved through our dedicated teams. If you want to join the Entier Family then you must be motivated to deliver exceptional quality and standards on behalf of the company. You should be able to actively demonstrate positive attitudes and behaviours and have an approachable, friendly and helpful attitude towards colleagues and customers at all times.
The ideal candidate must hold a catering skill or qualification, have a passion for cooking, be enthusiastic and have previous experience of working in a busy fast-paced environment while delivering a high level of customer service at all times.
Benefits:
- Competitive Hourly Rate: Enjoy a highly competitive hourly rate of £17.27 per hour reflecting our commitment to valuing your skills and contributions.
- Annual Leave: You'll be entitled to 28 days holidays per year, providing you with time to rest, recharge, and spend quality moments with your loved ones.
- Comprehensive Health Support: Your well-being is a priority, and we provide access to a 24-hour GP service, ensuring you have support whenever you need it.
- Enhance Your Wellbeing: Earn Vouchers to spend at high street retailers for Walking, Cycling, and Mindfulness with our Wellbeing App.
- Employee Assistance Program: Our comprehensive employee assistance program offers counselling and life advice support to help you navigate life's challenges.
- Company Pension Scheme: We offer a reliable company pension scheme operated by Legal and General, providing you with financial security for your retirement.
- Life Assurance: Providing financial security for your loved ones.
- Full Protective Uniform: We provide a complete protective uniform, ensuring a safe and professional work environment.
- Training and Career Progression: We support internal development, and you'll have access to various training and development opportunities to enhance your skill.
- Shine Recognition Scheme: Our Shine Recognition Scheme highlights and celebrates your contributions to the team and the company's success.
Chef - St Fergus in Peterhead employer: Entier
Entier is an exceptional employer that prioritises the well-being and growth of its team members. Located in St Fergus, Peterhead, we offer a competitive hourly rate of £17.27, generous annual leave, and comprehensive health support, including a 24-hour GP service. Our supportive work culture fosters employee development through training opportunities and recognition schemes, making it a rewarding place to build a meaningful career in catering.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - St Fergus in Peterhead
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Entier. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Entier
Don't be shy about reaching out to Entier directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef - St Fergus in Peterhead
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Entier and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Entier
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
