At a Glance
- Tasks: Create mouth-watering dishes in a vibrant kitchen and lead a talented team.
- Company: Join the Llama Inn at The Hoxton, a trendy spot in Shoreditch.
- Benefits: Enjoy competitive pay, up to 28 days holiday, and wellness support.
- Other info: Opportunities for growth, team events, and a supportive work environment await you.
- Why this job: Be part of a fun, creative team that values individuality and fresh flavours.
- Qualifications: Experience in a kitchen and a passion for great food are essential.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a Chef de Partie to join the Llama Inn team, based at The Hoxton, Shoreditch. Llama Inn offers a modern approach to Peruvian cooking, with an exciting menu of ceviche, small plates, sharing dishes, natural wine and standout cocktails at our rooftop restaurant in Shoreditch.
What you'll do...
- Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen.
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them.
- Ensure smooth operations, manage orders and deliveries, and maintain high food hygiene standards.
- Collaborate with our Head Chef on ideas and techniques to create a dynamic kitchen environment.
What we're looking for...
- Previous experience working as part of a kitchen team in a similar sized restaurant.
- Passion for fresh ingredients and strong flavours.
- A positive impact on the people you interact with, leaving them with a memorable experience.
- A collaborative spirit, ready to help get things done.
- Willingness to try new things and embrace creativity.
- A sense of fun and camaraderie within the team.
What's in it for you...
- Competitive salary including TRONC.
- Up to 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan for physical & mental wellbeing support.
- Confidential hotline for any support you require.
- Retail & hospitality perks through our partners.
- Free night at The Hoxton and a meal for two when you start.
- Meals provided during your shift.
- Excellent discounts across the Ennismore family.
- Opportunities for progression and development.
- Training to help you thrive at work.
- Extra time off to volunteer with partner charities.
- Regular team get-togethers and bi-annual parties.
- Enhanced family leave for when you're expanding your family.
- An annual diversity and inclusion calendar of events.
Chef De Partie – Llama Inn in London employer: Ennismore
At The Hoxton, Shoreditch, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. As a Chef de Partie at Llama Inn, you'll not only enjoy competitive benefits like up to 28 days of holiday and a health cash plan, but also have ample opportunities for personal and professional growth within our global family of brands. Join us in the heart of East London, where creativity thrives, and every team member is valued for their individuality and contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie – Llama Inn in London
✨Tip Number 1
Get to know the Llama Inn vibe! Spend some time researching their menu and the Peruvian cooking style they embrace. This way, when you walk into that interview, you can chat about your favourite dishes and show off your passion for fresh ingredients.
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media platforms. They can give you insider tips about the kitchen culture and what it’s really like to work at Llama Inn, which can help you stand out during your interview.
✨Tip Number 3
Practice your culinary skills! If you can whip up a dish that showcases your creativity and flair, do it! Bring a sample to your interview if possible, or be ready to discuss your cooking techniques and how you can contribute to the team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Llama Inn family. Let’s get you that Chef de Partie role!
We think you need these skills to ace Chef De Partie – Llama Inn in London
Some tips for your application 🫡
Be Yourself:We want to see the real you! Don’t be afraid to let your personality shine through in your application. Show us what makes you unique and how you can bring that vibe to our team at Llama Inn.
Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight your relevant experience, especially in busy kitchens, and any creative cooking techniques you’ve mastered. We love fresh ingredients and strong flavours, so let that passion come across!
Craft a Personal Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for Llama Inn. Share your culinary journey, your love for Peruvian cuisine, and how you can contribute to our kitchen’s creative environment. Keep it friendly and engaging!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come in through our own channels!
How to prepare for a job interview at Ennismore
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes on Llama Inn's menu. Being able to discuss your favourite Peruvian flavours or how you would elevate a dish shows your passion for fresh ingredients and strong flavours, which is exactly what they’re looking for.
✨Show Off Your Team Spirit
Prepare to talk about your experience working in a kitchen team. Highlight moments where you nurtured talent or supported your colleagues. This role is all about collaboration, so demonstrating your ability to work well with others will definitely impress.
✨Bring Your Creativity
Think of a few creative ideas or techniques you could bring to the kitchen. Whether it’s a unique twist on a classic dish or a new way to present food, showing that you’re up for doing things differently will resonate well with the Head Chef.
✨Be Yourself
Llama Inn values individuality, so don’t be afraid to let your personality shine through. Share a bit about what makes you unique and how you can contribute to the fun and supportive atmosphere they’ve cultivated. Remember, they want to see the real you!
