Chef De Partie – Chets in London

Chef De Partie – Chets in London

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Ennismore

At a Glance

  • Tasks: Join our Chet's team as a Chef de Partie, running breakfast and supporting lunch and dinner services.
  • Company: The Hoxton Shepherd's Bush, a vibrant hotel in the heart of West London.
  • Benefits: Competitive salary, 28 days holiday, health cash plan, and free meals during shifts.
  • Other info: Opportunities for growth, regular team events, and a supportive work environment.
  • Why this job: Be part of a creative kitchen, making delicious Thai-American comfort food with a fun team.
  • Qualifications: Experience in a kitchen team, passion for fresh ingredients, and a positive attitude.

The predicted salary is between 30000 - 40000 £ per year.

We are looking for a Chef de Partie to join our Chet's team. The Hoxton Shepherd’s Bush is our fourth London Hoxton and located in the heart of Shepherd’s Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and an all-day restaurant - Chet’s serving Thai American comfort food.

Chet's, a Thai-Americana spot combining the fragrant flavours and smoky textures of Thailand and the surrounding region with comforts from the classic American diner in the heart of Shepherd’s Bush.

What you'll do...

  • Support with running our Breakfast service, but from time-to-time you may support the kitchen with running a section across lunch and dinner options for our guests.
  • Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
  • Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high.
  • Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there.

What we're looking for...

  • Previous experience working as part of a kitchen team in a similar sized restaurant.
  • Passion for fresh ingredients and strong flavours.
  • Individuals who are looking for a place where they can be themselves; no clones in suits here.
  • A positive impact on the people you interact with, leaving them with a memorable experience.
  • Not precious; we leave our egos at the door and help get stuff done.
  • Up for doing things differently and trying (almost) everything once.
  • A good time and share a few laughs if we got stuck in a lift together.
  • Want to be part of a team that works hard, supports each other and has fun along the way.

What's in it for you...

  • Competitive salary plus TRONC.
  • 28 days holidays (inclusive of bank holidays), pension, and life insurance.
  • A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
  • A confidential hotline for any support you require about anything and a network of mental health first aiders.
  • Lots of retail & hospitality perks through our partners.
  • Enjoy a free night at The Hoxton and a meal for two when you first start with us.
  • We’ll feed you during your shift.
  • Excellent discounts across the Ennismore family for you and your nearest and dearest.
  • Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
  • Lots of opportunity to progress and switch it up as part of a global family of brands.
  • Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work.
  • Extra time off to volunteer with one of our partner charities.
  • Regular team get-togethers, from our team drinks to our bi-annual parties.
  • Enhanced family leave for when you’re expanding your family.
  • An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.

Chef De Partie – Chets in London employer: Ennismore

The Hoxton Shepherd's Bush is an exceptional employer, offering a vibrant work culture where creativity and individuality are celebrated. With competitive salaries, generous holiday allowances, and a strong focus on employee wellbeing, including mental health support and opportunities for professional growth, you'll find a supportive environment that encourages you to thrive. Located in the eclectic heart of Shepherd’s Bush, working at Chet's means being part of a dynamic team dedicated to delivering memorable dining experiences while having fun along the way.

Ennismore

Contact Details:

Ennismore Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie – Chets in London

Tip Number 1

Get to know the team! Before your interview, check out Chet's vibe and maybe even pop in for a meal. This way, you can chat about the food and show you're genuinely interested in what they do.

Tip Number 2

Show off your skills! If you get the chance, bring a dish or two that highlights your culinary flair. It’s a great way to demonstrate your passion for fresh ingredients and strong flavours.

Tip Number 3

Be yourself! The Hoxton is all about individuality, so don’t be afraid to let your personality shine through during the interview. They want to see the real you, not a clone in a suit.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on joining the Hoxton family!

We think you need these skills to ace Chef De Partie – Chets in London

Culinary Skills
Team Leadership
Food Hygiene Standards
Creativity in Cooking
Passion for Fresh Ingredients
Positive Communication
Adaptability

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your love for fresh ingredients and strong flavours shine through. We want to see your personality and passion for food, so don’t hold back!

Tailor Your Experience:Make sure to highlight your previous kitchen experience, especially in similar-sized restaurants. We’re looking for individuals who can jump right in, so connect your past roles to what we do at Chet's.

Be Yourself:We value individuality, so don’t be afraid to show us who you are! Write in a way that reflects your personality and how you’d fit into our fun and supportive team.

Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board!

How to prepare for a job interview at Ennismore

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that Chet's serves. Be ready to discuss how you can bring your passion for fresh ingredients and strong flavours into the kitchen. This shows you're not just a chef, but someone who truly understands and appreciates the food.

Show Your Team Spirit

Emphasise your ability to work as part of a team. Share examples of how you've nurtured talent in previous roles or contributed to a positive kitchen environment. The Hoxton values individuals who support each other and have fun while working hard!

Be Creative and Open-Minded

Prepare to discuss your ideas and techniques that could enhance the kitchen's creativity. The Hoxton is looking for someone who's up for doing things differently, so don’t hesitate to share your unique culinary experiences and how you can contribute to an ever-changing menu.

Keep It Chill and Fun

During the interview, let your personality shine through! The Hoxton wants to see that you can have a laugh and enjoy the process. Share a light-hearted story from your kitchen experiences to show that you can keep the atmosphere positive, even during busy service times.