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- Tasks: Join our kitchen team to create delicious seasonal dishes for breakfast, lunch, and dinner.
- Company: The Hoxton, Holborn is a vibrant neighbourhood restaurant in a historic building, offering a fun dining experience.
- Benefits: Enjoy competitive pay, up to 28 days holiday, health cash plans, and exclusive discounts.
- Why this job: Be part of a creative kitchen culture where you can express yourself and make memorable experiences.
- Qualifications: Previous kitchen experience and a passion for fresh ingredients are essential.
- Other info: Regular team events and opportunities for personal growth within a global family of brands.
The Hoxton, Holborn | 199-206 High Holborn, London WC1V 7BD, UK
We are looking for a passionateChef de Partieto be part of our team at The Hoxton, Holborn in our restaurant Rondo.
Open from breakfast through to dinner,Rondois a relaxed neighbourhood restaurant offering seasonal modern bistro dishes and great wines for all. Rondo is the kind of restaurant you want at the end of your street; serious about food and drink but with a fun, welcoming vibe.
Holborn was the second Hox to join the fam, taking over a Grade II-listed building that was once the factory of George Kent, a famed maker of gadgets and instruments (among them a knife sharpener/cleaner now sitting in the Science Museum, no less). After Kent, BT moved in, and now this former telephone exchange is home to 230 bedrooms (expanding from the original 174) and the Apartment, plus our foodie hotspot Rondo and wine bar La Cave, all a stone’s throw from the capital’s most famous shopping and entertainment districts. Rondo: Our neighbourhood restaurant in middle-town Holborn with a focus on seasonal local British dishes, unsung ingredients and great wine. Headed up by chef Tristan Downes; this is the place you wish you had at the end of your street.
Job Description
What you\’ll do…
- Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves
- Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high
- Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there
Qualifications
What we\’re looking for…
- Previous experience working as part of a kitchen team in a similar sized restaurant
- Passion for fresh ingredients and strong flavours
- Individuals. You’re looking for a place where you can be you; no clones in suits here
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
- You’re not precious. We leave our egos at the door and help get stuff done
- You’re up for doing things differently and trying (almost) everything once
- If we got stuck in a lift together we’d have a good time and share a few laughs
- You want to be part of a team that works hard, supports each other and has fun along the way
Additional Information
What\’s in it for you..
- Competitive salary up to £18 per hour including TRONC
- up to 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing
- It’s ok not to be Ok, we have a confidential hotline for any support you require about anything and a network of mental health first aiders
- Treat yourself once in a while with lots of retail & hospitality perks through our partners
- Enjoy a free night at The Hoxton and a meal for two when you first start with us
- Goes without saying, but we’ll feed you during your shift
- Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!)
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work
- Extra time off to volunteer with one of our partner charities
- Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time!
- Enhanced family leave for when you’re expanding your family
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
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Chef De Partie – Rondo employer: Ennismore
Contact Detail:
Ennismore Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie – Rondo
✨Tip Number 1
Familiarise yourself with Rondo's menu and the types of dishes they serve. This will not only help you during any interviews but also show your genuine interest in the restaurant and its culinary style.
✨Tip Number 2
Network with current or former employees of The Hoxton, Holborn. They can provide valuable insights into the kitchen culture and what the team is really like, which can help you tailor your approach.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail, especially how you've contributed to a team environment. Highlight any specific instances where you helped improve service or food quality.
✨Tip Number 4
Showcase your passion for fresh ingredients and strong flavours by discussing your favourite seasonal dishes or ingredients during the interview. This will demonstrate that you align with Rondo's philosophy.
We think you need these skills to ace Chef De Partie – Rondo
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in a kitchen environment, particularly in roles similar to Chef de Partie. Emphasise your passion for fresh ingredients and any specific skills that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that reflects your personality and enthusiasm for the role. Mention why you want to work at Rondo specifically and how you can contribute to their team dynamic and culinary creativity.
Showcase Your Experience: In your application, provide examples of your previous kitchen experience, focusing on teamwork, creativity, and your ability to maintain high food hygiene standards. Use specific instances to illustrate your contributions.
Be Authentic: The Hoxton values individuality, so let your personality shine through in your application. Share what makes you unique and how you can bring a positive impact to the team and the dining experience.
How to prepare for a job interview at Ennismore
✨Show Your Passion for Food
Make sure to express your enthusiasm for fresh ingredients and strong flavours during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your genuine interest in the culinary arts.
✨Highlight Teamwork Skills
Since the role involves nurturing and developing the kitchen team, be prepared to discuss your previous experiences working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues and contributed to a positive team dynamic.
✨Demonstrate Adaptability
The restaurant values creativity and trying new things, so be ready to talk about times when you've adapted to changes in the kitchen or experimented with new techniques. This shows that you're open-minded and willing to grow.
✨Prepare Questions About the Role
Come equipped with thoughtful questions about the position and the restaurant's approach to food and service. This not only shows your interest but also helps you gauge if the environment aligns with your values and work style.
