At a Glance
- Tasks: Lead breakfast service, crafting delicious dishes and collaborating on a vibrant menu.
- Company: Join Bambini at The Hoxton, a lively trattoria in the heart of London.
- Benefits: 28 days holiday, free meals, training, and discounts across The Hoxton.
- Other info: Enjoy regular team events and opportunities for personal growth in a creative environment.
- Why this job: Create unforgettable breakfast experiences and be part of a fun, supportive team.
- Qualifications: Experience as a Breakfast Chef with strong cooking skills and a passion for hospitality.
The predicted salary is between 25000 - 30000 £ per year.
- We are looking for a passionate
- Breakfast Chef to be part of our team forour restaurant, Bambini at The Hoxton, Shoreditch
The Hoxton, Shoreditch is where The Hoxton was born.
Originally a car park, it now offers 210 rooms, The Apartment, our meetings & events concept, and two restaurants, Llama Inn and Bambini.
Il Bambini Club is coming to London!
Born in Paris and inspired by the joy and generosity of Italian living, Bambini is a vibrant trattoria that blends playful elegance with a sunny, festive spirit.
Known for its iconic pizza oven, live music, and bold design, it’s a joyful escape into the world of colourful aperitivos, shared feasts, and carefree celebration.
We\'re building a team ready to bring this unique dining experience to life in the heart of London.
Job Description
- What you’ll do…
- Lead the breakfast service, crafting high-quality morning dishes that range from classic favourites to modern, health-conscious options.
- Work closely with the Head Chef to plan and evolve the breakfast menu, keeping it fresh, seasonal, and full of character.
- Manage ingredients with care—ordering, storing, and rotating stock to keep everything fresh and reduce waste.
- Cook and plate with precision and flair, balancing speed with attention to detail.
- Maintain top-notch food hygiene and safety standards across the kitchen.
- Collaborate with the wider kitchen and front-of-house teams to ensure smooth service.
- Occasionally interact with guests, especially in open-kitchen settings, catering to special requests and dietary needs.
- Keep a close eye on quality—tasting, tweaking, and presenting dishes that wow every time.
- Stay cool under pressure, managing time and solving problems as they arise.
- Create a positive, supportive environment where your team can be themselves and do their best work.
Qualifications
What we\'re looking for…
Individuals who bring personality and professionalism to the kitchen—you\'re confident in your craft and comfortable being yourself.
Previous experience as a Breakfast Chef or in a similar role within a busy, quality-driven kitchen environment.
Strong skills in breakfast cookery , from classic egg techniques and pastry work to modern, health-conscious dishes.
A sharp eye for detail , ensuring every plate looks great and tastes even better.
Solid understanding of food hygiene and safety standards , with relevant certifications.
Organised and efficient , able to manage prep, service, and stock with calm precision—even during the morning rush.
Creative flair , bringing fresh ideas to the menu while staying true to the brand’s style and guest expectations.
Team player with great communication skills—you work well with others and help create a positive kitchen culture.
Problem-solver who can think on your feet and adapt quickly to changing needs or unexpected challenges.
Passionate about mornings , food, and hospitality—you know that breakfast sets the tone for the day and you love making it special.
- Additional Information
- What\u2019s in it for you…
- Be part of a team that\u2019s all about creating unforgettable hospitality moments.
- 28 days holiday (including bank holidays), pension and life insurance.
- Delicious food on shift.
- A free night at The Hoxton and a meal for two when you join.
- Training to get you settled into your role, plus ongoing development to help you thrive.
- Time off to volunteer with one of our partner charities.
- Hox Hero and Nifty Fifty – our rewards for going the extra mile and living our values.
- An annual calendar of diversity & inclusion events to learn, celebrate and make a difference.
- Regular team get-togethers, from High Fives to legendary parties – we know how to have fun.
- A chance to challenge the norm and work in a creative, rewarding environment.
- Excellent discounts across The Hoxton and the global Ennismore family.
- #J-18808-Ljbffr
Breakfast Chef – Bambini employer: Ennismore
Ennismore is an exceptional employer, offering a vibrant work culture at The Hoxton, Shepherd's Bush, where teamwork and attention to detail are celebrated. Employees enjoy extensive benefits such as generous holiday allowances, a health cash plan, and exclusive discounts across the Ennismore family, fostering both personal and professional growth in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef – Bambini
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ennismore. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ennismore
Don't be shy about reaching out to Ennismore directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef – Bambini
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ennismore and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ennismore
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
