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- Tasks: Lead kitchen operations across multiple care homes, ensuring high food quality and service.
- Company: Enhance Catering, a specialist recruitment partner in hospitality and catering.
- Benefits: 28 days holiday, paid mileage, pension scheme, and discounts on various services.
- Other info: Opportunities for career progression within a growing organisation.
- Why this job: Make a real difference in residents' lives through exceptional food and care.
- Qualifications: Experience as a Head Chef, strong leadership skills, and a Level 3 Food Safety qualification.
The predicted salary is between 35360 - 35360 £ per year.
Enhance Catering is currently recruiting on behalf of one of its valued care sector clients for an experienced and motivated Regional Head Chef to join their Hospitality team. This is an exciting, field-based opportunity covering a cluster of care homes across Essex. You will play a key role in supporting kitchen operations across multiple sites, ensuring consistently high standards of food quality, presentation, and service.
Working closely with the Regional Support Chef and Group Hospitality Manager, you will provide hands-on culinary leadership, step in to support homes during staff absences or shortages, assist with new home openings, and help ensure every resident enjoys nutritious, well-balanced, and high-quality meals tailored to their individual needs. This is a fantastic opportunity for an experienced chef who thrives in a multi-site leadership role and is passionate about delivering excellent food within a care environment.
Location: Cluster of Care Homes across Essex
Hours: 40 hours per week (5 days)
Salary: £35,360 per annum
Role Type: Field-based / Multi-site (travel required)
Key Responsibilities:
- Support kitchen operations across multiple care homes within the region
- Step into homes to lead kitchen teams during staff shortages, absences, or new openings
- Ensure food is consistently prepared, presented, and served to high standards
- Maintain compliance with all nutritional guidelines, dietary requirements, and care plans
- Ensure full adherence to HACCP, food hygiene, and health & safety standards
- Conduct kitchen audits where required and implement corrective actions
- Support, train, and develop on-site kitchen teams to improve consistency and performance
- Work closely with home management teams to maintain strong working relationships
- Participate in chef forums, training sessions, and best practice sharing initiatives
- Monitor food budgets, stock control, portioning, and waste reduction
- Gather feedback from residents and families to continually improve dining experiences
- Promote a positive, professional, and high-performing kitchen culture across all sites
Benefits:
- 28 days paid holiday
- Paid mileage for travel between sites
- Pension scheme
- Blue Light Card access to discounts on travel, retail, restaurants, and leisure
- Employee Assistance Programme (available to employees and immediate family members)
- Comprehensive induction and ongoing paid training
- Free DBS check and uniform provided
- Genuine opportunities for career progression within a growing organisation
About You:
We are seeking a confident, experienced, and adaptable chef with strong leadership skills and a passion for delivering high-quality food in a care setting. You will have:
- Minimum Level 3 Food Safety & Hygiene qualification
- Proven experience as a Head Chef (care, healthcare, or similar environment preferred)
- Full UK driving licence and access to a vehicle (essential)
- Willingness and flexibility to travel across multiple sites
- Strong leadership, communication, and organisational skills
- Ability to train, motivate, and support kitchen teams
- Strong understanding of dietary needs, nutrition, and compliance standards
- A proactive, hands-on, and adaptable approach
- A satisfactory DBS check and strong references will be required.
About Enhance Catering:
Enhance Catering is a specialist recruitment partner within the hospitality and catering sector, working closely with leading organisations across the UK. We pride ourselves on connecting skilled professionals with high-quality employers, supporting long-term career development and helping clients build exceptional teams.
About the Client:
Our client is a leading provider of residential, dementia, and nursing care services with a strong commitment to delivering personalised care and exceptional hospitality. Food and nutrition are central to their resident experience, and their teams are dedicated to ensuring every meal is both enjoyable and tailored to individual needs.
Regional Head Chef in South Benfleet employer: Enhance
Contact Detail:
Enhance Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Regional Head Chef in South Benfleet
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality and care sectors. Let them know you're on the lookout for a Regional Head Chef role. You never know who might have the inside scoop on an opening!
✨Tip Number 2
Get social! Follow Enhance Catering and other relevant companies on social media. Engage with their posts and share your culinary journey. This can help you get noticed and show off your passion for high-quality food in a care setting.
✨Tip Number 3
Prepare for interviews by practising common questions related to multi-site kitchen management and food quality standards. We recommend having specific examples ready that showcase your leadership skills and adaptability in challenging situations.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining a fantastic team dedicated to delivering exceptional dining experiences.
We think you need these skills to ace Regional Head Chef in South Benfleet
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and experience in a care setting. We want to see how you've led kitchen teams and maintained high food standards, so don’t hold back on those achievements!
Tailor Your Application: Make your application stand out by tailoring it to the role of Regional Head Chef. Use keywords from the job description, like 'multi-site leadership' and 'nutritional guidelines', to show us you understand what we're looking for.
Be Personable: We love a bit of personality! Don’t be afraid to let your passion for food and care shine through in your application. Share why you’re excited about this opportunity and how you can contribute to our team.
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic opportunity with Enhance Catering.
How to prepare for a job interview at Enhance
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge about dietary needs. Be ready to discuss how you ensure high food quality and compliance with nutritional guidelines, as this will show your passion for delivering excellent meals in a care environment.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led kitchen teams in the past. Think about times when you stepped in during staff shortages or trained new team members. This will demonstrate your adaptability and strong leadership abilities, which are crucial for this role.
✨Understand the Client's Values
Familiarise yourself with the client’s commitment to personalised care and exceptional hospitality. Be ready to discuss how you can contribute to enhancing the dining experience for residents, as this aligns with their core values and mission.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the organisation. Inquire about their approach to menu planning or how they gather feedback from residents. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.