At a Glance
- Tasks: Lead and manage catering operations while preparing fresh, seasonal meals.
- Company: Enhance Catering, known for high-quality food service and team collaboration.
- Benefits: Competitive salary, career development, and a vibrant kitchen environment.
- Other info: Opportunity to work with fresh ingredients and develop your culinary career.
- Why this job: Join a passionate team and showcase your culinary skills in a dynamic setting.
- Qualifications: Experience as a Chef Manager or strong Sous Chef with leadership skills.
The predicted salary is between 28500 - 31200 £ per year.
Chef Manager Enhance Catering is recruiting a Chef Manager to lead the catering operations for our client sites.
This is an excellent opportunity for a confident, hands-on chef who enjoys leading a team, working with fresh ingredients, and delivering a high-quality food service.
You will be an experienced Chef Manager , or a strong Sous Chef ready to step up , with excellent cooking and people-management skills.
You take pride in running a well-organised, efficient kitchen and are confident producing high-quality meals at volume.
What You'll be doing Lead and manage the day-to-day catering operation Prepare and deliver fresh, seasonal food to a consistently high standard Manage, motivate, and develop the kitchen team Ensure full compliance with all food safety, health
DBS Chef employer: Enhance
Enhance Catering is an exceptional employer that values creativity and teamwork in a vibrant kitchen environment. With a focus on fresh ingredients and high culinary standards, we offer our chefs opportunities for professional growth and development while working at various client sites across the UK. Join us to be part of a supportive team that celebrates culinary excellence and fosters a culture of innovation.
