Chef Manager - Secondary
Chef Manager - Secondary

Chef Manager - Secondary

Full-Time 28000 - 39200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic catering team and create delicious meals for students.
  • Company: Join a vibrant secondary school community in Peckham.
  • Benefits: Competitive salary, supportive environment, and work-life balance.
  • Why this job: Make a difference in students' lives through nutritious and tasty food.
  • Qualifications: Experience in catering management and a passion for food.
  • Other info: Enjoy a rewarding role with a focus on student wellbeing.

The predicted salary is between 28000 - 39200 £ per year.

Location: Peckham Road, SE15

Contract: 39 weeks per year

Hours: 7:00am - 3:30pm

Salary: £28,000 per annum

Role Overview

We are looking for a motivated and hands-on Chef Manager to lead a small, well-structured catering operation within a secondary school environment. This role would suit an experienced Primary School Catering Manager ready to step up.

Chef Manager - Secondary employer: Enhance

Join our vibrant team as a Chef Manager in Peckham Road, where you will play a crucial role in shaping the dining experience for students. We offer a supportive work culture that values creativity and collaboration, alongside opportunities for professional growth within the education sector. Enjoy a competitive salary and a work-life balance with hours that allow you to make a meaningful impact during the school year.
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Contact Detail:

Enhance Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager - Secondary

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry or even at schools. A friendly chat can lead to opportunities that aren’t even advertised yet.

✨Tip Number 2

Show off your skills! If you can, organise a small cooking demo or tasting session for potential employers. It’s a great way to showcase your culinary talents and passion for school catering.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to schools or catering companies you’re interested in. A well-timed email can make all the difference.

✨Tip Number 4

Apply through our website! We’ve got loads of resources to help you land that Chef Manager role. Plus, it shows you’re serious about joining our team!

We think you need these skills to ace Chef Manager - Secondary

Catering Management
Team Leadership
Menu Planning
Food Safety Standards
Budget Management
Communication Skills
Time Management
Customer Service
Problem-Solving Skills
Health and Safety Compliance
Inventory Management
Adaptability
Hands-on Cooking Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for cooking and managing a kitchen. Share any experiences that highlight your culinary skills and how you’ve led teams in the past. We want to know what makes you tick!

Tailor Your CV: Make sure your CV is tailored to the Chef Manager role. Highlight relevant experience in school catering or similar environments. We’re looking for specifics, so don’t hold back on those details that show you’re the perfect fit!

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that’s easy to read, so make it simple for us to see why you’re the right candidate.

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates. Plus, it’s super easy to do!

How to prepare for a job interview at Enhance

✨Know Your Menu

Familiarise yourself with the types of meals typically served in a secondary school setting. Be ready to discuss how you would create balanced, nutritious menus that appeal to students while adhering to dietary guidelines.

✨Showcase Your Leadership Skills

As a Chef Manager, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen or catering team in the past. Highlight your ability to motivate staff and maintain high standards under pressure.

✨Understand the School Environment

Research the specific school you're interviewing for. Understand their values, culture, and any unique challenges they face. This will help you tailor your responses and show that you're genuinely interested in contributing to their community.

✨Prepare for Practical Questions

Expect questions about food safety, budgeting, and menu planning. Brush up on relevant regulations and best practices. Being able to discuss these topics confidently will demonstrate your expertise and readiness for the role.

Chef Manager - Secondary
Enhance
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  • Chef Manager - Secondary

    Full-Time
    28000 - 39200 £ / year (est.)
  • E

    Enhance

    50-100
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