Production Shift Manager ( Perm Nights ) in Greenham

Production Shift Manager ( Perm Nights ) in Greenham

Greenham Full-Time 42000 - 45000 € / year (est.) No home office possible
English Provender Company

At a Glance

  • Tasks: Lead a spirited team in managing production efficiency and quality standards.
  • Company: Join a proud food excellence company known for award-winning products.
  • Benefits: Competitive salary, permanent night shifts, and a vibrant team culture.
  • Other info: Dynamic environment with opportunities for continuous improvement and career growth.
  • Why this job: Make a real impact in food production while developing your leadership skills.
  • Qualifications: Experience in production management and strong people skills required.

The predicted salary is between 42000 - 45000 € per year.

Our business has a long and proud history of food excellence. We produce award-winning dressings, condiments and marinades for many of the UK’s leading food manufacturers and retailers as well as nurturing our own brands: English Provender™, Very Lazy® and Newman’s Own®. We believe it’s our passion for good food, fine ingredients and technical excellence that sets us apart and gives us our success.

We’re a spirited, adventurous and resourceful team, and we think these qualities make for something pretty unique and coveted these days. From the mayonnaise and chutneys we create to the management styles and choices we make, everything is guided by our core company values: Put People First, Bring Positive Energy, Be Better Every Day, Do the Right thing the Right Way. It's these values that make us look forward to coming to work every day and make English Provender company a great place to work.

REPORTS TO: Business Unit Manager

RESPONSIBLE FOR: Line/Cell Leaders, Operatives

To be responsible for the day-to-day management of production Line/Cell Leaders and staff ensuring Labour and work is allocated in order to gain maximum efficiencies. To improve and contribute to continuous improvement of plant, process and people through data gathering, analysis and production of action plans.

Please Note: This role is paying between 42K and 45K depending on experience. The role requires 5 days per week onsite and is permanent night shift (11pm to 7am).

Production Management and Procedures:

  • To ensure planned production targets are met and that the Production Board is updated.
  • To ensure hygiene standards are maintained and ensures ‘Clean as you go’ policy is adhered to by team.
  • To ensure all relevant production documentation is completed and checked.
  • To attend daily production meetings making sure relevant records / information are current and report KPI’s.
  • Shift handovers
  • Customer complaint investigations
  • Internal corrective actions ensuring they are followed through
  • Production data entry
  • Production and Schedule variances
  • Plant Performance Measurement and Generation of KPI data
  • Ensures holiday / Return to Work forms are completed correctly and on time.
  • Ensures allergen procedures are adhered to and is responsible for hygiene, cleaning, paperwork, procedures and safety within their area.
  • Adheres to and champions all company procedures and policy.
  • Challenges others when company policy, standards or best practice are not being adhered to.
  • Ensure that actions arising from inspections and audits are carried out and completed.

People Management:

  • Recognises training levels, ability and competencies within their team and ensures the correct skills are used in the correct place.
  • Promotes good teamwork by proactively building good working relationships with others.
  • Takes active role in Attendance Management highlighting and resolving issues where appropriate.
  • Recognises, highlights and resolves where appropriate training needs and performance shortfalls in team members.
  • To ensure the staff rota is planned and that staff are informed of and assigned to appropriate duties enabling continuous and smooth production to the highest standards.

Please note that the company does not offer sponsorship for roles that have an imminent or immediate start date and therefore no sponsorship will be offered for this role. Only those candidates who have a legal right to work in the United Kingdom [without requiring sponsorship from us] will be considered.

Production Shift Manager ( Perm Nights ) in Greenham employer: English Provender Company

At English Provender, we pride ourselves on our commitment to food excellence and a vibrant work culture that values teamwork and personal growth. As a Production Shift Manager, you'll be part of a spirited team dedicated to continuous improvement and innovation, with opportunities for professional development in a supportive environment. Our core values of putting people first and fostering positive energy ensure that every day at work is rewarding and fulfilling.

English Provender Company

Contact Detail:

English Provender Company Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Production Shift Manager ( Perm Nights ) in Greenham

Tip Number 1

Network like a pro! Reach out to people in the industry, attend events, and connect on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Prepare for interviews by researching the company and its values. Since they value teamwork and continuous improvement, think of examples from your past that showcase these qualities. Show them you’re a perfect fit!

Tip Number 3

Practice makes perfect! Do mock interviews with friends or family to get comfortable with common questions. This will help you articulate your experience and skills confidently when it counts.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Production Shift Manager ( Perm Nights ) in Greenham

Production Management
Team Leadership
Data Analysis
KPI Reporting
Hygiene Standards Compliance
Continuous Improvement
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food and quality ingredients shine through. We want to see that you share our enthusiasm for creating amazing products and that you understand what makes our company special.

Highlight Your Management Skills:As a Production Shift Manager, you'll be leading a team, so make sure to showcase your people management experience. Talk about how you've built strong teams, resolved conflicts, and improved performance in previous roles.

Be Detail-Oriented:We value precision and attention to detail, especially when it comes to production standards and documentation. In your application, mention any relevant experience you have with maintaining high hygiene standards and adhering to company policies.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out on joining our spirited team!

How to prepare for a job interview at English Provender Company

Know Your Stuff

Make sure you understand the company’s products and values. Familiarise yourself with their award-winning dressings and condiments, and be ready to discuss how your experience aligns with their commitment to quality and continuous improvement.

Showcase Your Leadership Skills

As a Production Shift Manager, you'll need to demonstrate your ability to manage teams effectively. Prepare examples of how you've successfully led teams in the past, tackled challenges, and improved processes. Highlight your people management skills and how you promote teamwork.

Be Ready for Scenario Questions

Expect questions that assess your problem-solving abilities, especially regarding production issues or team dynamics. Think of specific situations where you had to make tough decisions or implement corrective actions, and be prepared to explain your thought process.

Emphasise Safety and Standards

Since hygiene and safety are crucial in food production, be prepared to discuss how you ensure compliance with health standards and company policies. Share your approach to maintaining cleanliness and how you handle audits or inspections to show you take these responsibilities seriously.