At a Glance
- Tasks: Create inspiring, nutritionally focused menus for elite athletes and deliver exceptional dining experiences.
- Company: Join The FA, a diverse workplace at the iconic Wembley Stadium and St. George’s Park.
- Benefits: Competitive pay, top-notch facilities, and opportunities for personal and professional growth.
- Other info: Embrace a culture of inclusion and diversity while making a real impact on players' wellbeing.
- Why this job: Fuel performance and inspire excellence while working with elite athletes in a dynamic environment.
- Qualifications: Chef qualifications, food hygiene level 3, and experience in elite sports kitchens.
The predicted salary is between 30000 - 40000 £ per year.
Fuel Performance. Inspire Excellence.
We are looking for a passionate and innovative chef to join the team to deliver an exceptional dining experience that engages elite athletes and consistently provides high‑quality food.
Working closely with the Lead Performance Nutritionist and Senior Women’s Lead Chef, you will play a key role in creating inspiring, nutritionally focused menus that support player wellbeing, performance, and recovery.
Bringing creativity, collaboration, and fresh ideas, you will help shape a world‑class food environment where every meal supports success on and off the pitch.
What will you do?
- Provide world‑class food provision to the Senior Women’s team on camps (18–25 days) and at major tournaments (30–50 days) both domestically and internationally.
- Work in collaboration with the lead performance nutritionist and senior women’s chef to develop exciting and varied menus that are in line with the performance nutrition strategy.
- Plan and execute tournament menus that address the unique demands of extended competitions, including food fatigue, optimal fuelling, recovery, and evolving nutritional requirements.
- Work in collaboration with hotels and catering staff to ensure menus are delivered to the highest standards of quality, consistency, and food safety.
- Build strong working relationships with players and multidisciplinary staff to create a positive, enjoyable dining experience that supports team culture.
- Deliver live cooking stations during meal services to enhance player engagement while accommodating individual preferences and dietary requirements.
- Manage food provision within budget, while minimising food waste and promoting sustainable catering practices.
- Support the delivery of the nutrition strategy based on a ‘food first’ approach that develops a positive and engaging culture to support players’ health and performance.
- Execute additional tasks as required to meet the FA’s changing priorities.
- Comply with all company policies and procedures to ensure the highest standards of health, safety and well‑being can be maintained.
- As part of The FA’s commitment to ensuring a safe environment for everyone in football, successful candidates will be required to complete a DBS check.
The level of the check required will be based on the activity of the specific job role.
Casual work is conditional upon receipt of a satisfactory DBS check result, which will be fairly considered on a case‑by‑case basis, in line with legislation and government guidance.
What will you need?
Essential for the role.
- A relevant chef qualification at NVQ Level 1 & 2.
- Food hygiene level 3.
- Experience of working in an elite or professional sporting environment.
- Experience of working in kitchens abroad.
- Some knowledge of sports nutrition and a willingness to learn.
- Ability to build rapport with players and staff quickly.
- Excellent interpersonal skills and a willingness to work alongside other chefs and nutritionists.
- Experience in managing a budget and building menus.
- A passion to cater for professional sports teams.
Beneficial to have.
- Experience of working with female athletes.
- Experience of working in a team sport environment.
What’s in it for you?
We pride ourselves on offering a competitive rate of pay as well as great opportunities to develop and grow in your role.
We are committed to ensuring everyone can flourish in their roles, and by doing this, we offer top‑of‑the‑range facilities across two core business locations.
We have unique office spaces under the arch of the iconic Wembley National Stadium, which is the home of English football.
We also delight in a world‑class Elite Performance Centre, St.
George’s Park in Staffordshire, which is an exceptional setting to develop and inspire high‑performing England teams and leaders.
We are a diverse workplace, aspiring to represent football across the country.
The Football Association actively promotes inclusion and diversity, encouraging you to be the best version of yourself at work.
We welcome applications from everyone and are proud to be an equal opportunities employer.
If you have any particular requirements in respect of the recruitment or interview process, please mention this during your application.
#J-18808-Ljbffr
StudySmarter Expert Advice🤫
We think this is how you could land Casual Senior Women's Performance Chef in Burton upon Trent
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Casual Senior Women's Performance Chef in Burton upon Trent
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at ENGINEERINGUK
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at ENGINEERINGUK. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
