project manager in hospitality

project manager in hospitality

Temporary No working from home possible
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At a Glance

  • Tasks: Lead exciting projects in a fast-paced hospitality environment and drive operational excellence.
  • Company: Join JOE & THE JUICE, a vibrant brand with over 500 locations worldwide.
  • Benefits: Enjoy a competitive salary, health insurance, generous discounts, and fun social activities.
  • Other info: Temporary role with excellent career growth opportunities and a supportive work culture.
  • Why this job: Make a real impact in a dynamic team while enjoying delicious perks.
  • Qualifications: Proven project management experience in retail or hospitality; strong stakeholder management skills.

Описание

JOE & THE JUICE is a healthy fast-casual concept founded in Copenhagen in 2002, operating more than 500 locations across 20 countries. It serves freshly prepared juices, shakes, coffee, and sandwiches in contemporary cafés designed around a complete guest and employee experience.

Задачи

  • Own and evolve the UK project intake and prioritisation framework, including standardised intake forms, ROI cases, resource requests, and cross-functional impact assessments;
  • Build and scale cross-functional project management capability through coaching, toolkits, templates, and playbooks;
  • Design and manage live project pipelines and portfolio governance dashboards, intake trackers, and RAG reporting;
  • Lead operational readiness across functions for new initiatives, system changes, and store openings;
  • Oversee and improve the UK meeting matrix, including agendas, pre-reads, and action logs;
  • Ensure compliance with project governance standards and challenge proposals lacking commercial justification or operational readiness;
  • Partner with Copenhagen global teams to represent UK operational needs, identify localisation requirements, and challenge underestimated timelines;
  • Drive communication and change initiatives across UK and global organisations.

Требования

  • Proven project management experience in a fast-paced, multi-site retail or hospitality environment;
  • Experience in food and beverage, QSR, coffee, juice, or a similar environment is a strong advantage;
  • Hands-on experience designing and embedding project intake and governance processes;
  • Experience with ROI-based business case evaluation and portfolio prioritisation;
  • Ability to make cross-functional capacity, dependency risks, and trade-offs visible to senior leadership and act on them;
  • Strong stakeholder management skills across functions and seniority levels;
  • Strong organisational and analytical skills with the ability to manage multiple workstreams precisely;
  • Advanced proficiency in productivity and reporting tools;
  • Fluent in English;
  • Nice to have: Internal JOE & THE JUICE project management experience, experience working across global and local teams, PRINCE2, PMP, APM, or equivalent certification, other languages.

Условия

  • Temporary employment;
  • Paid pension plan;
  • Health insurance;
  • Parental leave;
  • Additional vacation;
  • 95% Discount at JOE & THE JUICE while working and 50% discount when not working;
  • 20% Discount for up to two friends and family members;
  • Monthly social activities;Opportunity to take a Behind the Counter shift twice a year.

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project manager in hospitality employer: Enfint

As a leading innovator in AI products for major publishers, our company offers an inspiring work environment where creativity and technology intersect. We prioritise employee growth through continuous learning opportunities and foster a collaborative culture that values diverse perspectives. Located in a vibrant city, we provide competitive salaries, relocation support, and the chance to make a real impact in the media landscape.

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Contact Details:

Enfint Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land project manager in hospitality

Get Your Foot in the Door with Walk-Ins

In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!

Tap into Seasonal Hiring Trends

With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!

Utilise Your Network in the Industry

We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!

Apply Through Us for Quick Visibility

Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?

We think you need these skills to ace project manager in hospitality

Project Management
Stakeholder Management
Analytical Skills
Organisational Skills
Cross-Functional Collaboration
Governance Processes
ROI Evaluation

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!

Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!

Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.

Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!

How to prepare for a job interview at Enfint

Show Off Your Customer Service Skills

In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!

Know Your Menu Inside and Out

Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Enfint. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.

Emphasise Your Flexibility

Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.

Dress the Part and Exude Personality

In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.