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For Companies At a Glance
- Tasks: Cook delicious meals, manage operations, and create specials for our vibrant café.
- Company: Established café/deli in Brighton with a focus on healthy food and community.
- Benefits: Growth opportunities, experience with social media, and a fun work environment.
- Other info: Flexible hours and a chance to develop your culinary and operational skills.
- Why this job: Join a passionate team and make a difference in our local community.
- Qualifications: 5 years of kitchen experience, strong leadership, and problem-solving skills.
The predicted salary is between 30000 - 40000 £ per year.
We are a 12-year-old cafe/deli that takes great pride in serving delicious, healthy food to our loyal community. We are in search of a dynamic culinary professional with stellar cooking skills and an operations mindset.
Responsibilities
- Wear multiple hats including prep and line cooking, recipe development, front counter support, purchasing and receiving, and general operations support.
- Receiving/ordering product including organizing deliveries.
- Providing excellent customer service.
- Daily food prep/creating specials.
- Monitoring social media accounts.
Minimum Requirements
- Minimum 5 years' experience in a professional kitchen.
- High school diploma or GED.
- Basic knowledge of kitchen equipment.
- Strong knife skills.
- Food safety and proper food handling skills.
Additional Benefits
- Experience with social media management and content creation.
- Knowledge of a POS system (Square preferably or something similar), or the ability to quickly learn.
- Computer literate – basic skills required.
- Knowledge of operating an espresso machine or willingness to learn because you like coffee.
Qualifications
- Previous experience in operations in related field.
- Strong problem solving and critical thinking skills.
- Strong leadership qualities.
We are a small, well established restaurant located near Brighton Center, across the street from St. Elizabeth's hospital and the police station. Our current hours of operation are Monday thru Friday from 8-4.
Chef/Operations Manager in Brighton employer: Energy Jobline ZR
Contact Detail:
Energy Jobline ZR Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef/Operations Manager in Brighton
✨Tip Number 1
Get to know the cafe/deli vibe! Before you apply, pop in for a coffee and chat with the staff. This shows your genuine interest and helps you understand their culture, which is key when you’re aiming to land that Chef/Operations Manager role.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during your interview. It’s a tasty way to demonstrate your cooking prowess and creativity, plus it’ll leave a lasting impression on the team.
✨Tip Number 3
Be ready to talk operations! Brush up on your experience with ordering, deliveries, and managing kitchen equipment. We want to see how you can streamline processes and keep things running smoothly in our busy cafe.
✨Tip Number 4
Don’t forget about social media! If you’ve got experience in managing accounts or creating content, make sure to highlight that. It’s a great way to connect with our community and showcase your personality beyond the kitchen.
We think you need these skills to ace Chef/Operations Manager in Brighton
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your cooking experience and any special dishes you’ve created. We want to see your passion for food and how you can bring that to our cafe/deli!
Demonstrate Your Operations Mindset: Don’t forget to mention your experience in operations! Whether it’s managing inventory or supporting front counter tasks, we’re looking for someone who can juggle multiple responsibilities with ease.
Be Personable and Engaging: Since customer service is key for us, let your personality shine through in your application. Share a bit about how you connect with customers and create a welcoming atmosphere in your previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Energy Jobline ZR
✨Know Your Culinary Stuff
Brush up on your cooking techniques and be ready to discuss your favourite recipes. They’ll want to see your passion for food, so don’t hold back on sharing your culinary experiences and any special dishes you’ve created.
✨Show Off Your Operations Skills
Be prepared to talk about your experience in managing kitchen operations. Highlight any past roles where you handled ordering, inventory management, or staff coordination. This will show that you can juggle multiple responsibilities effectively.
✨Customer Service is Key
Since this role involves front counter support, think of examples where you provided excellent customer service. Share stories that demonstrate your ability to handle difficult situations with grace and keep customers happy.
✨Get Social Media Savvy
If you have experience with social media management, bring it up! Discuss how you can help promote the café online. If you’re not familiar, show your willingness to learn and share ideas on how to engage the community through social platforms.