At a Glance
- Tasks: Lead quality assurance and food safety activities in a state-of-the-art facility.
- Company: Join a growing food manufacturing company in Pontyclun with a supportive culture.
- Benefits: Competitive salary, professional development, and a collaborative work environment.
- Other info: Opportunity for career growth and ownership of quality systems.
- Why this job: Make a real impact on food safety and quality in a dynamic industry.
- Qualifications: Experience in food manufacturing and strong knowledge of food safety standards required.
The predicted salary is between 40000 - 50000 £ per year.
We are seeking an experienced and detail-oriented QA Manager looking to step up or a Technical Manager looking for a new challenge to lead and manage all quality assurance and food safety activities at our state of the art production facility in Pontyclun. This role is critical in ensuring that all products meet regulatory, customer, and internal quality standards, while maintaining the highest levels of food safety and compliance.
Key Responsibilities
- Develop, implement, and maintain the site’s Quality Management System (QMS)
- Lead the HACCP Team
- Ensure full compliance with food safety standards, BRCGS and relevant UK regulations
- Lead and manage all quality assurance and quality control activities on site
- Oversee hygiene standards, GMP, and factory audits (internal and external)
- Manage and maintain documentation, including SOPs, risk assessments, and traceability records
- Lead investigations into non-conformances, customer complaints, and corrective/preventive actions (CAPA)
- Conduct internal audits and prepare for and host third-party and customer audits
- Provide training and guidance to production staff on quality and food safety standards
- Work closely with production and operations teams to drive continuous improvement
- Monitor supplier quality and approve raw materials where required
Requirements
- Proven experience in a Technical role within food manufacturing (supervisory or managerial level)
- Level 4 HACCP certification
- Strong knowledge of food safety standards (HACCP essential; BRCGS or equivalent)
- Experience with audits and certification processes
- Excellent attention to detail and problem-solving skills
- Strong leadership and team management capabilities
- Good understanding of UK food safety regulations and compliance requirements
- Effective communication and organisational skills
Desirable
- Degree or formal qualification in Food Science, Food Technology, or a related field or 5 years’ experience in relevant High Care / Risk categories in the Food Industry.
- Experience working in a fast-paced production environment
What We Offer
- Competitive salary (dependent on experience)
- Opportunity to take ownership of quality systems in a growing business
- Professional development and training opportunities
- Supportive and collaborative work environment
- Group Technical support
Technical Manager (Food Manufacturing) in Pontyclun employer: Energy Jobline CVL
As a Technical Manager at our state-of-the-art food manufacturing facility in Pontyclun, you will thrive in a supportive and collaborative work environment that prioritises professional development and training opportunities. We offer competitive salaries and the chance to take ownership of quality systems within a growing business, making it an excellent place for those seeking meaningful and rewarding employment in the food industry.
StudySmarter Expert Advice🤫
We think this is how you could land Technical Manager (Food Manufacturing) in Pontyclun
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or at local events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Technical Manager role.
✨Tip Number 2
Prepare for interviews by practising common questions related to food safety and quality assurance. We recommend using the STAR method to structure your answers – it’ll help you showcase your experience effectively!
✨Tip Number 3
Showcase your passion for food safety and quality management during interviews. We want to see your enthusiasm for maintaining high standards and how you can contribute to our team in Pontyclun.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Technical Manager (Food Manufacturing) in Pontyclun
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Technical Manager role. Highlight your experience in food manufacturing, quality assurance, and any relevant certifications like HACCP. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're the perfect fit for our team in Pontyclun. Share specific examples of your achievements in quality management and how you can contribute to our success.
Showcase Your Leadership Skills:As a Technical Manager, you'll be leading teams and driving improvements. Make sure to highlight your leadership experience and any successful projects you've managed. We love seeing how you’ve made a difference in previous roles!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our awesome team at StudySmarter!
How to prepare for a job interview at Energy Jobline CVL
✨Know Your QMS Inside Out
Make sure you’re well-versed in Quality Management Systems (QMS) and can discuss how you've developed or implemented them in previous roles. Be ready to share specific examples of how you’ve ensured compliance with food safety standards and how you’ve led teams in maintaining these systems.
✨Showcase Your HACCP Knowledge
Since HACCP is essential for this role, brush up on your Level 4 HACCP certification details. Prepare to explain how you’ve led HACCP teams in the past and any challenges you faced during audits. This will demonstrate your hands-on experience and problem-solving skills.
✨Prepare for Scenario Questions
Expect questions about handling non-conformances or customer complaints. Think of specific instances where you successfully managed these situations, detailing your approach to corrective and preventive actions (CAPA). This shows your ability to think critically and act decisively.
✨Communicate Your Leadership Style
As a Technical Manager, strong leadership is key. Be prepared to discuss your management style and how you motivate and guide your team. Share examples of how you’ve provided training and support to production staff, highlighting your effective communication skills.
