Sushi Chef - Kioku
Kioku by Endo sits on the sixth floor of Raffles London at The OWO, the former Old War Office, with views across Whitehall, Westminster and the London skyline. Kioku means “memory” in Japanese. The menu tells the story of third generation sushi master Endo Kazutoshi’s life, bringing together his Japanese heritage and his Mediterranean training. As part of Creative Restaurant Group, we’re looking for a talented Sushi Chef to join our sushi team and grow with us.
The Role
As Sushi Chef, you will prepare nigiri, sashimi and sushi to the standard set by Chef Endo, a third generation sushi master. You’ll work across the main dining room, the chef’s table and our tableside tuna trolley, where our sushi chefs serve guests directly. You will work closely with Chef Endo, the Head Chef and the wider kitchen as one team, delivering an experience like no other in London.
This is a brilliant opportunity for a chef who wants to refine their craft under one of the world’s most respected sushi masters and build a lasting career in Japanese fine dining.
What You’ll Be Doing
- Preparing nigiri, sashimi and sushi with precision and consistency every service
- Breaking down, ageing and portioning fish to the highest standard
- Preparing sushi rice to our exact recipe and standards
- Serving guests at the tuna trolley and chef’s table with confidence and warmth
- Talking guests through the fish, its origin and the technique behind each piece
- Managing your mise en place, ordering and stock rotation for the sushi section
- Supporting and guiding junior sushi chefs and commis
- Following food safety, hygiene and allergen procedures at all times
- Keeping the sushi section clean, organised and ready for service
- Taking part in briefings, tastings and ongoing training
What We’re Looking For
Previous experience as a Sushi Chef in a high end Japanese restaurant, omakase counter or luxury hotel is essential. Experience working in front of guests is a real advantage.
You will need:
- Strong knife skills and a deep understanding of fish handling and sushi rice
- A real respect for Japanese technique, produce and tradition
- Excellent attention to detail and high personal standards
- A calm, confident manner when working in front of guests
- A team first attitude and clear communication in the kitchen
- High standards of cleanliness and food safety
- Flexibility to work evenings, weekends and bank holidays
Salary: Upto £18.01, plus benefits
Why Join Us?
At Creative Restaurant Group, we want people to build careers, not simply fill roles. You will work alongside Chef Endo and an experienced kitchen team. As your skills develop, you’ll have genuine opportunities to progress into Senior Sushi Chef and Head Sushi Chef positions.
- Work in one of London’s most remarkable rooftop restaurants
- Learn directly from a third generation sushi master
- Hands on training in traditional sushi technique
- Clear opportunities for career progression
- The chance to grow across Creative Restaurant Group, including ENDO, SUMI and HUMO
- 28 days paid holiday
- Staff meals while on duty
- Employee discounts across participating restaurants
- Wagestream access to your earned pay
Bring your skill, discipline and respect for the craft to Kioku, and help us create moments our guests will remember.
Note: Applicants must have the legal right to work in the UK without corporate sponsorship.
Sushi Chef in London employer: Endo
At Kioku, located in the vibrant heart of London, we pride ourselves on being an exceptional employer that fosters a supportive and collaborative work environment. Our commitment to employee growth is evident through customized training and development opportunities, alongside a culture that celebrates creativity and teamwork. With benefits like shared service charges, generous discounts, and a birthday day off, we ensure our team members feel valued and inspired to create unforgettable culinary experiences.
