At a Glance
- Tasks: Drive HGV Class 1 vehicles and deliver quality produce across the UK.
- Company: Stewarts of Tayside, a family-run business with a rich farming heritage.
- Benefits: Full-time role with company pension and opportunities for overnight stays.
- Other info: Ideal for those who enjoy driving and have good geographical knowledge.
- Why this job: Join a dedicated team and contribute to delivering fresh produce year-round.
- Qualifications: Must hold HGV Class 1 CE Licence and Digital Tachograph Card.
The predicted salary is between 28350 - 34650 £ per year.
Stewarts of Tayside is based on the banks of the Tay, at Glencarse, Perth, Scotland. The Stewart Family and our predecessors have farmed at Tofthill since 1930. We pride ourselves on the quality of our produce and efficiency of growing, harvesting, packing and delivering it to our customers 52 weeks of the year.
You will have an HGV Licence category CE, together with a Digital Tachograph Driver Card and a current DCPC Qualification Card. Experience of delivering to Regional Distribution Centres is desirable, along with a good geographical knowledge of the UK.
The main requirements for the HGV Driver role are:
- HGV Class 1 CE License
- A Digital Tachograph Card
Other desirable qualities include:
- An awareness of fuel efficient driving techniques
Job Type: Full-time
Company pension
Ability to commute/relocate: Perth: reliably commute or plan to relocate before starting work (required)
Are you willing to complete overnight stays (tramping) as/when required?
Do you have any active penalty points on your driving licence or ever been banned?
What is your preferred shift pattern?
Do you have a valid driving licence card, DQC, and digital tachograph card?
Language: English (required)
Category CE Licence (required)
Locations
HGV Class 1 Driver - Weekend Shifts in Glasgow, North East employer: Empower Digital Limited
Olive Catering is an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. With a focus on fresh food and innovative culinary practices, our team members enjoy generous benefits including enhanced sick pay, free meals, and access to training opportunities, all within a vibrant workplace in Ellesmere. Join us to be part of a passionate team dedicated to delivering outstanding dining experiences while enjoying a healthy work-life balance.
