At a Glance
- Tasks: Assist in creating delicious dishes and lead the kitchen team on weekends.
- Company: Join the Olive Catering Team at a prestigious site in Ellesmere.
- Benefits: Enjoy 28 days holiday, enhanced sick pay, and free meals.
- Other info: Great opportunity for career growth in a supportive environment.
- Why this job: Perfect for food lovers wanting to make an impact in a vibrant kitchen.
- Qualifications: Experience in a kitchen and a passion for culinary excellence.
The predicted salary is between 31000 - 31000 £ per year.
An opportunity has become available to join the Olive Catering Team at one of our prestigious sites in Ellesmere (Shropshire), SY12 9BL as a Sous Chef.
Hours of work: Monday to Friday; 7am-3.30pm
Starting Salary: £31,000 per annum
Benefits:
- Holidays: 28 days including bank holidays increasing up to 33 days (pro-rata for part-time)
- Enhanced Sick Pay: Up to 4 weeks full pay
- Free Meals: All Team Members
Sous Chef - Weekends Only in Ellesmere employer: Empower Digital Limited
Olive Catering is an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. With a focus on fresh food and innovative culinary practices, our team members enjoy generous benefits including enhanced sick pay, free meals, and access to training opportunities, all within a vibrant workplace in Ellesmere. Join us to be part of a passionate team dedicated to delivering outstanding dining experiences while enjoying a healthy work-life balance.