restaurant manager

restaurant manager

Kincardine Full-Time No home office possible
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At a Glance

  • Tasks: Lead daily operations, manage staff, and ensure customer satisfaction in a fast-paced restaurant environment.
  • Company: Join Boston Pizza Kincardine, a vibrant and popular dining destination in the community.
  • Benefits: Enjoy a competitive salary of $36/hour with full-time hours and permanent employment.
  • Why this job: Be part of a dynamic team, develop leadership skills, and make a real impact on customer experiences.
  • Qualifications: Must have a secondary school graduation certificate and 1-2 years of relevant experience.
  • Other info: Work on-site in Kincardine; no remote options available.

Posted onJuly 07, 2025 by a licensed third-party for Employer details BOSTON PIZZA KINCARDINE

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Job details

restaurant manager

Posted onJuly 07, 2025 by a licensed third-party for Employer details BOSTON PIZZA KINCARDINE

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Job details

Education: Secondary (high) school graduation certificate. Tasks: Plan and organize daily operations. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Cost products and services. Enforce provincial/territorial liquor legislation and regulations. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Address customers\’ complaints or concerns. Supervision: 11-15 people. Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Attention to detail. Standing for extended periods. Personal suitability: Client focus. Excellent oral communication. Flexibility. Organized. Team player. Government programs: Recognized employer. Experience: 1 year to less than 2 years.

  • Location Kincardine , ON N2Z 0B5
  • Workplace information On site
  • Salary $ 36.00 HOUR hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • vacancies 2 vacancies
  • Source Job Bank #3346707
  • Kincardine, ON

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Plan and organize daily operations
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers\’ complaints or concerns

Supervision

  • 11-15 people

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Client focus
  • Excellent oral communication
  • Flexibility
  • Organized
  • Team player

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-08-06

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Mailing address Provide more details: Report potential misuse of Job Bank

Thank you for your help!

You will not receive a reply. For enquiries, please contact us .

BOSTON PIZZA KINCARDINE

  • Accommodation and food services
  • 4job postings advertised
  • Medium-sized business(between 5 and 100 employees)

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people. #J-18808-Ljbffr

restaurant manager employer: Employment and Social Development Canada

Boston Pizza Kincardine is an exceptional employer that fosters a vibrant and supportive work culture, ideal for those looking to thrive in the hospitality industry. With competitive pay, opportunities for professional growth, and a commitment to employee well-being, you will find a rewarding environment where your contributions are valued. Located in the heart of Kincardine, this medium-sized business offers a dynamic atmosphere that encourages teamwork and client focus, making it a great place to build your career.
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Contact Detail:

Employment and Social Development Canada Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land restaurant manager

✨Tip Number 1

Network with current or former employees of Boston Pizza Kincardine. They can provide valuable insights into the company culture and what the management team is looking for in a restaurant manager.

✨Tip Number 2

Familiarise yourself with the specific operational procedures and health regulations that apply to restaurants in Ontario. This knowledge will demonstrate your commitment to compliance and safety during the interview.

✨Tip Number 3

Prepare examples of how you've successfully managed teams in fast-paced environments. Highlight your leadership skills and ability to handle customer complaints effectively, as these are crucial for the role.

✨Tip Number 4

Showcase your flexibility and organisational skills by discussing how you prioritise tasks and manage inventory. Being able to articulate your approach to these responsibilities will set you apart from other candidates.

We think you need these skills to ace restaurant manager

Leadership Skills
Customer Service Skills
Operational Planning
Inventory Management
Performance Review Techniques
Knowledge of Health and Safety Regulations
Negotiation Skills
Cost Control
Excellent Oral Communication
Team Management
Flexibility
Attention to Detail
Problem-Solving Skills
Client Focus

Some tips for your application 🫡

Understand the Role: Before applying, make sure to thoroughly read the job description for the restaurant manager position at Boston Pizza Kincardine. Understand the key responsibilities and required skills, such as planning daily operations and enforcing health regulations.

Tailor Your CV: Customise your CV to highlight relevant experience in restaurant management. Emphasise your ability to supervise staff, manage inventory, and handle customer complaints, as these are crucial for the role.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your leadership skills. Mention specific examples from your past experiences that demonstrate your suitability for the position.

Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects attention to detail, which is essential for a restaurant manager.

How to prepare for a job interview at Employment and Social Development Canada

✨Know the Menu Inside Out

Familiarise yourself with the menu and any special offerings at Boston Pizza Kincardine. Being able to discuss the dishes, ingredients, and preparation methods shows your commitment and knowledge of the restaurant.

✨Demonstrate Leadership Skills

As a restaurant manager, you'll be supervising a team of 11-15 people. Be prepared to share examples of how you've successfully led a team in the past, handled conflicts, or improved team performance.

✨Understand Operational Procedures

Be ready to discuss how you would plan and organise daily operations. Think about how you would implement operational procedures and ensure compliance with health and safety regulations.

✨Showcase Customer Service Focus

Customer satisfaction is key in the restaurant industry. Prepare to talk about how you've addressed customer complaints or concerns in previous roles, highlighting your client-focused approach and excellent communication skills.

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