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- Tasks: Join our team as a Junior Sous Chef and learn French-Mediterranean cooking techniques while creating new dishes.
- Company: Riviera is set to be one of the best South French Restaurants in the UK, part of Emerald Hospitality Group.
- Benefits: Enjoy working in a beautifully designed kitchen with top-notch equipment and opportunities for promotion.
- Why this job: This role offers a fun, friendly environment and the chance to learn from talented chefs.
- Qualifications: Eagerness to learn and a passion for cooking are essential; experience is a plus.
- Other info: Immediate start available; full-time position with a competitive salary of £38,000 yearly.
The predicted salary is between 38000 - 42000 £ per year.
We are a friendly team looking for a Jr Sous Chef who is eager to learn and have fun while working! Riviera will be one of the best South French Restaurants in the UK and is part of Emerald Hospitality Group. This is a great place to learn and master French-Mediterranean cooking techniques.
You will have the opportunity to create new dishes with our talented Head Chef and Executive Chef. We are fortunate to have some of the best equipment in our kitchen. Our beautifully designed kitchen meets the highest standards and features an open layout.
The company has other sister restaurants that are growing rapidly, providing ample opportunities for promotion and continued learning. Join us now!
Experience: Required
Employment: Full-time
Salary: £38,000 yearly
Starting time: Immediate start!
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Junior Sous Chef employer: Emerald Group
Contact Detail:
Emerald Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Show your passion for French-Mediterranean cuisine during the interview. Talk about your favorite dishes and any experiences you've had with this type of cooking. This will demonstrate your eagerness to learn and fit into the team.
✨Tip Number 2
Familiarize yourself with the latest trends in French-Mediterranean cooking. Being knowledgeable about current culinary trends can set you apart from other candidates and show that you're proactive about your professional development.
✨Tip Number 3
Highlight any experience you have with high-quality kitchen equipment. Since Riviera boasts some of the best tools, mentioning your familiarity with similar equipment can give you an edge and show that you can hit the ground running.
✨Tip Number 4
Express your enthusiasm for teamwork and collaboration. Since you'll be working closely with the Head Chef and Executive Chef, showcasing your ability to work well in a team will resonate with the hiring managers and align with their friendly team culture.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Cooking: In your application, express your enthusiasm for French-Mediterranean cuisine. Share any relevant experiences or dishes you love to prepare that align with the restaurant's style.
Highlight Your Team Spirit: Since Riviera values a friendly team environment, emphasize your ability to work collaboratively. Mention any previous experiences where you thrived in a team setting, especially in a kitchen.
Detail Your Culinary Skills: List specific cooking techniques and skills you possess that are relevant to the role. If you have experience with high-quality kitchen equipment, be sure to mention it!
Tailor Your CV and Cover Letter: Customize your CV and cover letter to reflect the job description. Use keywords from the posting and ensure your documents are well-organized and free of errors before submitting.
How to prepare for a job interview at Emerald Group
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for French-Mediterranean cuisine. Share any experiences you have with this type of cooking and how you enjoy experimenting with new dishes.
✨Highlight Your Teamwork Skills
Since Riviera values a friendly team environment, be prepared to discuss your previous experiences working in a kitchen. Emphasize how you collaborate with others and contribute to a positive atmosphere.
✨Demonstrate Your Willingness to Learn
Talk about your eagerness to learn from the Head Chef and Executive Chef. Mention specific skills or techniques you are excited to master and how you plan to grow within the role.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's menu, kitchen equipment, and opportunities for advancement. This shows your genuine interest in the position and helps you understand the company culture better.
