At a Glance
- Tasks: Lead the bar team, ensuring top-notch cocktail experiences and smooth service.
- Company: Join the historic Francis Hotel Bath, part of the family-owned Sutton Hotel Collection.
- Benefits: Enjoy free hotel breaks, leisure passes, and extensive training opportunities.
- Why this job: Be part of a transformative dining experience in a vibrant, supportive environment.
- Qualifications: 3 years in hospitality, excellent customer service, and coaching skills required.
- Other info: Flexible shifts with evening and weekend availability; competitive pay plus service charge.
The predicted salary is between 27000 - 32000 £ per year.
Head Bar Tender for new restaurant Emberwood opening at the Francis Hotel Bath, 40 hours per week, evening and weekend availability, £12.95 per hour plus service charge and great benefits.
Shifts 5 days out of 7.
About the role: The hotel is embarking on a multi-million-pound transformation, the new all day brasserie restaurant will be Bath's stand out dining experience. Working with the Bar Manager, you will have the opportunity to take Emberwood's bar team through the opening, guiding and coaching in the pre-opening phase. From the opening, the head bartender will lead by example supporting the bar team and working with all departments within the Restaurant and Bar. As a leader, your guidance and training will help us to realise our goal of creating an approachable but fantastic cocktail experience that Bath residents, tourists, and hotel guests will enjoy.
Requirements:
- 3 years experience in hospitality F&B
- Excellent customer service, engagement and bar knowledge
- Comfortable training or coaching bar tenders and bar backs in the team
- Positive hard-working attitude and a willingness to go above and beyond for the guests
- Ensuring accuracy in drinks making, bar service, and overall conduct on the bar
- High personal presentation standards and expectations
Responsibilities:
- Coordinating and supporting the bar tending team to ensure efficient service
- Overseeing the cocktail bar, snug and lounge areas maintaining standards and guest satisfaction
- Clearly conveying information to both guests and staff, facilitating smooth running of drinks service
- Resolving any issues or complaints to maintain guest satisfaction and escalating where necessary
- Working with the bar manager to set up and deliver cocktail lists, drinks lists and hot beverages solutions
- Mentoring and training bar staff to maintain high standards of professionalism and service.
Our Benefits:
- Free Hotel Breaks - From the first day of service, you can benefit from two free breaks of one/two days in any Sutton Hotel Collection hotel, in a 12-month period.
- Leisure Passes - We encourage you to enjoy your time off work and will contribute £150 towards a membership at a leisure centre or with associations such as the National Trust.
- Enhanced Maternity and Paternity Leave (26 weeks at 90% for expectant mothers, four weeks leave at 90% for fathers)
- Institute of Hospitality - We will pay for your membership, creating avenues for learning, coaching and mentoring.
- Learning and Development - An extensive range of training opportunities are available to facilitate your personal development.
- Health Assured - A confidential service offering CBT therapy, up-to-date information, support and advice on a broad range of subjects.
- Subsidised Learning Courses - We encourage your learning and development so would like to contribute to courses you would like us to explore.
- We also provide you with all the basic benefits such as free nutritious and tasty meals on duty, complimentary on-site parking, bespoke uniforms where appropriate, regular on and off-site social events and celebrations and a cycle to work scheme.
At the Sutton Hotel Collection, we are an inclusive, natural, generous, ethical and diverse group of people, we celebrate human relationships and kinship. We enable our people to make the place.
Head Bartender employer: Emberwood
Contact Detail:
Emberwood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Bartender
✨Tip Number 1
Familiarise yourself with the history and ethos of the Francis Hotel Bath. Understanding the hotel's heritage and its transformation will help you connect with the team and demonstrate your passion for the role during interviews.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully trained or mentored bar staff in the past. This will highlight your ability to guide the new bar team at Emberwood effectively.
✨Tip Number 3
Research current cocktail trends and be ready to discuss innovative ideas for the cocktail menu. This will show your creativity and commitment to providing an exceptional guest experience.
✨Tip Number 4
Network with professionals in the hospitality industry, especially those who have experience in high-end establishments. Building connections can provide valuable insights and potentially lead to recommendations for your application.
We think you need these skills to ace Head Bartender
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in hospitality and F&B. Emphasise your customer service skills, bar knowledge, and any leadership roles you've held in the past.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for bartending and your understanding of the role at Emberwood. Mention specific experiences where you trained or mentored others, as this is a key requirement.
Showcase Your Knowledge: In your application, demonstrate your knowledge of cocktail making and bar service. You could mention any unique cocktails you've created or special techniques you use to enhance guest experiences.
Highlight Your Leadership Skills: Since the role involves leading a team, be sure to include examples of how you've successfully managed or coached a team in previous positions. This will show that you're ready to take on the responsibilities of a Head Bartender.
How to prepare for a job interview at Emberwood
✨Showcase Your Bar Knowledge
Make sure to brush up on your cocktail knowledge and bar techniques. Be prepared to discuss your favourite cocktails, the latest trends in mixology, and how you can contribute to creating an exceptional cocktail experience at Emberwood.
✨Demonstrate Leadership Skills
As a Head Bartender, you'll be leading a team. Share examples of how you've successfully trained or mentored others in the past. Highlight your ability to motivate and guide a team, especially during busy shifts.
✨Emphasise Customer Service Excellence
Customer service is key in hospitality. Prepare to discuss how you've handled difficult situations with guests and what steps you take to ensure a positive experience for everyone. Show that you understand the importance of guest satisfaction.
✨Align with Company Values
Familiarise yourself with the Sutton Hotel Collection's values of generosity, kindness, and inclusivity. During the interview, express how these values resonate with you and how you would embody them in your role as Head Bartender.