At a Glance
- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join the Sutton Hotel Collection, known for its unique boutique properties.
- Benefits: Enjoy a competitive salary, tronc, and fantastic perks.
- Other info: Work five days a week in a dynamic and supportive environment.
- Why this job: Be part of a creative team and bring your passion for food to life.
- Qualifications: Experience in a professional kitchen and a love for cooking.
The predicted salary is between 33950 - 33950 £ per year.
Chef De Partie - £33,950 per annum plus tronc and great benefits. Onsite, shifts, five days out of seven.
About Sutton Hotel Collection: Our collection of hotels, comprising the Castle Hotel, Windsor, Francis Hotel, Bath and Queens Hotel, Cheltenham, features boutique properties, each with its own original design and unique stories to tell.
Locations
BaxterStorey: Chef De Partie in Bath, Somerset employer: Emberwood
At Sutton Hotel Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and individuality. As a Chef De Partie, you will enjoy competitive pay, great benefits, and the opportunity to grow within our unique boutique hotels, each providing a rich tapestry of experiences in stunning locations. Join us to be part of a team that values your contributions and fosters professional development in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Bath, Somerset
✨Tip Number 1
Get to know the Sutton Hotel Collection! Research their unique properties and stories. This will help you connect with the interviewers and show your genuine interest in being part of their team.
✨Tip Number 2
Practice your culinary skills and be ready to showcase them! Whether it’s a trial shift or a cooking demonstration, we want to see your flair and creativity in the kitchen.
✨Tip Number 3
Network with current employees or chefs in the industry. They can provide insider tips about the company culture and what it takes to succeed as a Chef De Partie at BaxterStorey.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows that you’re serious about joining our team.
We think you need these skills to ace BaxterStorey: Chef De Partie in Bath, Somerset
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your culinary skills and experiences. We want to see what makes you a great Chef De Partie, so don’t hold back on sharing your kitchen triumphs!
Tailor Your Application:Take a moment to tailor your application specifically for the Chef De Partie role at BaxterStorey. Mention our unique hotels and how your style fits with our boutique properties – it’ll show us you’ve done your homework!
Be Authentic:We love authenticity! Let your personality shine through in your written application. Share your passion for cooking and what drives you in the kitchen – it helps us get to know the real you.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the Chef De Partie position. Plus, it’s super easy to do!
How to prepare for a job interview at Emberwood
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with the specific dishes and techniques relevant to the Chef De Partie role. This will not only show your passion for cooking but also demonstrate your commitment to the position.
✨Showcase Your Creativity
Be prepared to discuss your previous experiences and how you've added your own flair to dishes. Think of examples where you’ve innovated or improved a recipe. This is your chance to impress them with your unique style and creativity in the kitchen.
✨Understand the Venue
Research the Sutton Hotel Collection and its individual properties. Knowing their dining concepts and what makes each hotel special can help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen management, and teamwork. Prepare to discuss how you handle pressure during busy shifts and how you work collaboratively with other chefs. This will highlight your readiness for the fast-paced environment of a Chef De Partie.
